Meta-analysis data of the accuracy of tests for meat adulteration by real-time PCR

被引：7

作者：

Iskakova, Aisha N. ^{[1
]}

Abitayeva, Gulyaim K. ^{[1
]}

Abeev, Arman B. ^{[2
]}

Sarmurzina, Zinigul S. ^{[1
]}

机构：

[1] Minist Educ & Sci Republ Kazakhstan, Republ State Enterprise Republ Collect Microorgan, Shokan Valikhanov St,13-1, Nur Sultan 010000, Kazakhstan

[2] ABIOTECH LLP, Shokan Valikhanov St 13-1, Nur Sultan, Kazakhstan

来源：

DATA IN BRIEF | 2022年 / 41卷

关键词：

Adulteration; Real-time PCR; qPCR; Sensitivity; Specificity; Meta-analysis; IDENTIFICATION;

D O I：

10.1016/j.dib.2022.107972

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

Adulteration of meat products, including illegal substitution and addition of ingredients, tampering, and the misrepresentation and labelling of food or food ingredients, is becoming a more serious problem globally. The consequences of such manipulations can pose various health risks for consumers, including food allergies and poisoning. This study investigates the problem of meat product adulteration, and detection of the same using real-time polymerase chain reaction (qPCR). Review question: What is the diagnostic accuracy of real-time PCR testing for the detection of meat adulteration? A review via meta-analysis was conducted. Searches were conducted in the Web of Science and MEDLINE (February 2021). All data processing was carried out using Review Manager 5.4 and Meta-Disc 1.4 software. (C) 2022 The Author(s). Published by Elsevier Inc.

引用

页数：9

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