共 2 条
Ten best practices for taking experiential learning online
被引:12
作者:
Cridland, Caitlin
[1
]
Drape, Tiffany
[2
]
Marine, Sasha
[1
]
Gillaspy, Glenda
[1
]
机构:
[1] Virginia Tech, Dept Biochem, Blacksburg, VA 24061 USA
[2] Virginia Tech, Dept Agr Leadership & Community Educ, Blacksburg, VA USA
基金:
美国食品与农业研究所;
关键词:
COVID-19;
experiential learning;
virtual;
D O I:
10.1002/bmb.21477
中图分类号:
Q5 [生物化学];
Q7 [分子生物学];
学科分类号:
071010 ;
081704 ;
摘要:
Like many institutions around the world, the COVID-19 pandemic prompted us to shift our summer 2020 in-person undergraduate experiential learning program to a remote, virtual format. Here, we present our observations, summarized in 10 best practices, for moving a STEM-focused research experience for undergraduates, experiential learning program or research-based course online. We will also discuss how our program was originally designed and implemented, and how we adapted our activities to deliver an at-home research experience that maintained student engagement, mentorship, and a shared sense of community.
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页码:9 / 14
页数:6
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