共 50 条
- [22] Cultivar Difference in Sensitivity to Chilling Injury of Anthurium Flowers (Anthurium andraeanum) during Low Temperature Storage INTERNATIONAL SYMPOSIUM ON ORCHIDS AND ORNAMENTAL PLANTS, 2014, 1025 : 179 - 185
- [26] Effects of hot water treatment on reducing chilling injury of pomegranate (Punica granatum) fruit during storage PROCEEDINGS OF THE 5TH INTERNATIONAL POSTHARVEST SYMPOSIUM, VOLS 1-3, 2005, (682): : 887 - 892
- [28] Effect of Combined Pulsed Magnetic Field and Cold Water Shock Treatment on the Preservation of Cucumbers During Postharvest Storage Food and Bioprocess Technology, 2020, 13 : 732 - 738
- [29] Susceptibility of Spanish melon fruits to chilling injury during cold storage PROCEEDINGS OF THE 5TH INTERNATIONAL POSTHARVEST SYMPOSIUM, VOLS 1-3, 2005, (682): : 1219 - 1225
- [30] Use of intermittent warming to control chilling injury in peach during storage Proceedings of the VIIth International Symposium on Temperate Zone Fruits in the Tropics and Subtropics, Pt 2, 2005, (696): : 523 - 526