Electropolymerized melamine for simultaneous determination of nitrite and tartrazine

被引:41
作者
Wu, Shanshan [1 ]
Yin, Zheng-Zhi [2 ]
Chen, Xiaohui [3 ]
Wang, Xueqing [1 ]
Wu, Datong [1 ]
Kong, Yong [1 ]
机构
[1] Changzhou Univ, Jiangsu Key Lab Adv Catalyt Mat & Technol, Sch Petrochem Engn, Changzhou 213164, Jiangsu, Peoples R China
[2] Jiaxing Univ, Coll Biol Chem Sci & Engn, Jiaxing 314001, Peoples R China
[3] Changzhou Inst Technol, Res Ctr Resources & Environm, Sch Chem Engn & Mat, Changzhou 213032, Jiangsu, Peoples R China
关键词
Poly(melamine); Dual functional sensor; Simultaneous determination; Nitrite; Tartrazine; REDUCED GRAPHENE OXIDE; IONIC LIQUID; SUNSET YELLOW; SELECTIVE DETERMINATION; ELECTROCHEMICAL SENSOR; MODIFIED ELECTRODE; GALLIC ACID; FOOD; COLORANTS; COMPOSITE;
D O I
10.1016/j.foodchem.2020.127532
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Poly(melamine) (PMel) was synthesized via the electropolymerization of melamine monomer, which was then characterized by field-emission scanning electron microscopy (FESEM), cyclic voltammetry (CV) and electrochemical impedance spectroscopy (EIS). The possible polymerization mechanisms of melamine were also revealed by FT-IR spectroscopy and UV-Vis spectroscopy. Next, the PMel modified GCE (PMel/GCE) was used for the simultaneous determination of nitrite (NO2-) and tartrazine, and the parameters were optimized. The kinetic study showed that the electrochemical oxidation of nitrite and tartrazine at the surface of PMel/GCE is a typical surface-controlled electrode process. Under the optimun conditions, the developed sensor outperformed those previously reported, and it also exhibited high selectivity and reproducibility. Finally, the PMel/GCE was used for the simultaneous determination of nitrite and tartrazine in foodstuffs, and the results indicated that the proposed sensor could be a promising candidate for accurate determination of nitrite and tartrazine in real food samples.
引用
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页数:7
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