Function Analysis of Caffeoyl-CoA O-Methyltransferase for Biosynthesis of Lignin and Phenolic Acid in Salvia miltiorrhiza

被引:15
作者
Wang, Zhengjun [1 ,2 ]
Ge, Qian [1 ]
Chen, Chen [1 ]
Jin, Xinxin [1 ]
Cao, Xiaoyan [1 ]
Wang, Zhezhi [1 ]
机构
[1] Shaanxi Normal Univ, Minist Educ Med Resources & Nat Pharmaceut Chem, Natl Engn Lab Resource Dev Endangered Crude Drugs, Key Lab,Coll Life Sci, Xian 710119, Peoples R China
[2] Xi An Jiao Tong Univ, Sch Life Sci & Technol, Key Lab Biomed Informat Engn, Minist Educ, Xian 710049, Peoples R China
基金
中国国家自然科学基金;
关键词
Caffeoyl-CoA O-methyltransferase; Cloning and functional analysis; Lignin biosynthesis; Phenolic acids; Salvia miltiorrhiza; PHENYLALANINE AMMONIA-LYASE; GENES; EXPRESSION; ACCUMULATION; SUPPRESSION; PATHWAY; CCOAOMT; TRAITS;
D O I
10.1007/s12010-016-2231-4
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
In this study, we cloned a full-length cDNA and the genomic DNA sequence of SmCCoAOMT (GenBank ID JQ007585) from Salvia miltiorrhiza. The 744-bp open-reading frame encodes a protein of 247 amino acids that shares 95 % similarity with one in Vitis vinifera. Real-time quantitative PCR analysis revealed that SmCCoAOMT is most highly expressed in the stems and can be induced by methyl jasmonate (MeJA) and XC-1 treatment. To evaluate its function in vivo, we generated RNA interference transgenic plants through Agrobacterium tumefaciens-mediated gene transfer. Compared with untransformed control plants, the transgenics had significantly less lignin and the expression of lignin-biosynthetic genes SmCCR and SmCOMT was depressed. In 90-day-old roots from plants of transgenic line M5, accumulations of rosmarinic acid and salvianolic acid B (Sal B) were greatly reduced by 0.89- and 0.69-fold, respectively. This low-Sal B phenotype was stable in the roots, with the level of accumulation being approximately 43.58 mg g(-1) dry weight, which was 52 % of the amount measured in the untransformed control. Our results suggest that SmCCoAOMT is involved in lignin biosynthesis and affects the accumulation of phenolic acids. This study also provides potential guidance for using lignin-related genes to genetically engineer Salvia miltiorrhiza.
引用
收藏
页码:562 / 572
页数:11
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