Chemical composition and antioxidant activity of hydrosol extracts obtained by liquid-liquid extraction (LLE) of Daucus muricatus L.

被引：19

作者：

Djabou, Nassim ^{[1
]}

Dib, Mohamed El Amine ^{[1
]}

Tabti, Boufeldja ^{[1
]}

Costa, Jean ^{[2
]}

Muselli, Alain ^{[2
]}

机构：

[1] Univ Abou Bekr Belkaid Tlemcen, Lab Subst Nat & Bioact LASNABIO, Tilimsen, Algeria

[2] Univ Corse, Lab Chim Prod Nat, Corte, France

来源：

JOURNAL OF ESSENTIAL OIL RESEARCH | 2014年 / 26卷 / 06期

关键词：

GC; antioxidant activity; phenylpropanoids; hydrosol; Daucus muricatus; GC/MS; LLE; ESSENTIAL OILS; FLAVONOIDS;

D O I：

10.1080/10412905.2014.964427

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

Chemical compositions and antioxidant activity of hydrosol extracts of roots, aerial parts, stems, leaves and flowers of Daucus muricatus L. obtained by liquid-liquid extraction (LLE) were reported for the first time. Gas chromatography (GC) and GC-mass spectrometry (GC-MS) analyses of hydrosol extracts showed only oxygenated compounds: thirty-six monoterpenes, fifteen sesquiterpenes, eight phenylpropanoids, eighteen non-terpenic compounds and one diterpene. Antioxidant activity was evaluated as free radical-scavenging capacity (RSC). RSC was assessed by measuring the scavenging activity of hydrosol extracts on 2,2-diphenyl-1-picrylhydrazil (DPPH). The best antioxidant activity was exhibited by flower and root hydrosol extracts at low concentrations (more than 100% at 20 mu g/mL). Hydrosols produced by roots and aerial parts exhibited high contents of alcohol and phenolic compounds. However, a high result of ferric reducing antioxidant power for all hydrosol extracts tested was observed.

引用

页码：393 / 399

页数：7

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