Making Sense of Human-Food Interaction

被引：85
作者：
Bertran, Ferran Altarriba [1 ]
Jhaveri, Samvid [1 ]
Lutz, Rosa [1 ]
Isbister, Katherine [1 ]
Wilde, Danielle [2 ]
机构：
[1] UC Santa Cruz, Social & Emot Technol Lab, Santa Cruz, CA 95064 USA
[2] Univ Southern Denmark, SDU Design, Kolding, Denmark
来源：
CHI 2019: PROCEEDINGS OF THE 2019 CHI CONFERENCE ON HUMAN FACTORS IN COMPUTING SYSTEMS | 2019年
关键词：
Human-Food Interaction; Literature Review; Scientific Mapping Tools; Data Visualization;
D O I：
10.1145/3290605.3300908
中图分类号：
TP3 [计算技术、计算机技术];
学科分类号：
0812 ;
摘要：
Activity in Human-Food Interaction (HFI) research is skyrocketing across a broad range of disciplinary interests and concerns. The dynamic and heterogeneous nature of this emerging field presents a challenge to scholars wishing to critically engage with prior work, identify gaps and ensure impact. It also challenges the formation of community. We present a Systematic Mapping Study of HFI research and an online data visualisation tool developed to respond to these issues. The tool allows researchers to engage in new ways with the HFI literature, propose modifications and additions to the review, and thereby actively engage in community-making. Our contribution is threefold: (1) we characterize the state of HFI, reporting trends, challenges and opportunities; (2) we provide a taxonomy and tool for diffractive reading of the literature; and (3) we offer our approach for adaptation by research fields facing similar challenges, positing value of the tool and approach beyond HFI.
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页数：13
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