Xanthones from Garcinia propinqua Roots

被引：0

作者：

Meesakul, Pornphimol ^{[1
]}

Pansanit, Acharavadee ^{[1
]}

Maneerat, Wisanu ^{[1
]}

Sripisut, Tawanun ^{[2
]}

Ritthiwigrom, Thunwadee ^{[3
]}

Machan, Theeraphan ^{[1
]}

Cheenpracha, Sarot ^{[4
]}

Laphookhieo, Surat ^{[1
]}

机构：

[1] Mae Fah Luang Univ, Sch Sci, Nat Prod Res Lab, Chiang Rai 57100, Thailand

[2] Mae Fah Luang Univ, Sch Cosmet Sci, Chiang Rai 57100, Thailand

[3] Chiang Mai Univ, Fac Sci, Dept Chem, Chiang Mai 50200, Thailand

[4] Univ Phayao, Sch Sci, Phayao 56000, Thailand

来源：

NATURAL PRODUCT COMMUNICATIONS | 2016年 / 11卷 / 01期

关键词：

Garcinia propinqua; Clusiaceae; Xanthones; Antibacterial activity; ALPHA-GLUCOSIDASE INHIBITORS; PRENYLATED XANTHONES; STEM BARK; ISOPRENYLATED XANTHONE; CEYLONESE PLANTS; CONSTITUENTS; DERIVATIVES; PRENYLXANTHONES; PERICARP; BENZOPHENONES;

D O I：

暂无

中图分类号：

R914 [药物化学];

学科分类号：

100701 ;

摘要：

Phytochemical investigation of Garcinia propinqua roots led to the isolation and identification of a new xanthone, doitunggarcinone D (1), together with 15 known compounds (2-16). Their structures were elucidated by intensive analysis of spectroscopic data. Compounds 3, 6, 7, 14, 15 and 16 exhibited strong antibacterial activity against Bacillus subtilis TISTR 088 with MIC values in the range of 1-4 mu g/mL. Compounds 3, 7, 10 and 14 also showed good antibacterial activity against B. cereus TISTR 688 with MIC values ranging from 4-8 mu g/mL.

引用

页码：87 / 90

页数：4

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