Mathematical model of the inhibition effect of 2,4,6-tri-tert-butylphenol in low-density poly(ethylene) melt

被引：0

作者：

Kharitonov, VV ^{[1
]}

Psikha, BL ^{[1
]}

Zaikov, GE ^{[1
]}

机构：

[1] RUSSIAN ACAD SCI,NN SEMENOV CHEM PHYS INST,MOSCOW,RUSSIA

来源：

CHEMICAL PHYSICS REPORTS | 1997年 / 16卷 / 03期

关键词：

D O I：

暂无

中图分类号：

O64 [物理化学（理论化学）、化学物理学]; O56 [分子物理学、原子物理学];

学科分类号：

070203 ; 070304 ; 081704 ; 1406 ;

摘要：

The inhibition effect of antioxidant 2,4,6-tri-tert-butylphenol on oxidation of low-density melt of poly(ethylene) is studied at 120, 130, and 140 degrees C. The rate-controlling reactions of the inhibition mechanism and their kinetic parameters are determined at each of the covered temperatures. Variation of tri-tert-butylphenol efficiency with increasing temperature is analyzed.

引用

页码：419 / 429

页数：11

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