Homology modeling and molecular dynamics study on Schwanniomyces occidentalis alpha-amylase

被引:12
|
作者
Sefidbakht, Yahya [1 ,2 ]
Siadat, Omid Ranaei [1 ,2 ]
Taheri, Fatemeh [1 ]
机构
[1] Shahid Beheshti Univ, Protein Res Ctr, Tehran, Iran
[2] Shahid Beheshti Univ, Fac New Technol & Energy Engn, Dept Biotechnol, Biol Engn Labs, Velenjak, Tehran, Iran
来源
关键词
homology modeling; alpha-amylase; Schwanniomyces occidentalis; molecular dynamics; PROTEIN MODELS; HYPERTHERMOSTABLE MUTANTS; TAKA-AMYLASE; RESIDUES; GENE; THERMOSTABILITY; REFINEMENT; GENERATION; PREDICTION; DIGESTION;
D O I
10.1080/07391102.2016.1154892
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
With consumers growing increasingly aware of environmental issues, industries find enzymes as a reasonable alternative over physical conditions and chemical catalysts. Amylases are important hydrolase enzymes, which have been widely used in variety of industrial process such as pharmaceutical, food, and fermentation industries. Among amylases alpha-Amylase is in maximum demand due to its wide range of applications. The homology modeling study on Schwanniomyces occidentalis amylase (AMY1, UniProt identifier number: P19269) was performed by Modeller using Aspergillus oryzae (6TAA) as the template. The resulting structure was analyzed for validity and subjected to 14 ns of molecular dynamics (MD) simulation trough GROMACS. The validity of obtained model may represent that utilized OPLS force field is suitable for calcium-containing enzymes. DSSP secondary structure and contact map analysis represent the conservation of domain A TIM barrel feature together with calcium ion coordination sphere. Investigating the covariance matrix followed by principle component analyses for the first five eigenvectors of both trajectories indicate a little more flexibility for AMY1 structure. The electrostatic calculation for the final structures shows similar isoelectric point and superimposed buffering zone in the 5-8 pH range.
引用
收藏
页码:574 / 584
页数:11
相关论文
共 50 条
  • [31] Salivary alpha-amylase: Structure-function relationships through crystallography and molecular modeling.
    Ramasubbu, N
    Levine, MJ
    Ganesh, VK
    Rafi, ZA
    Velmurugan, D
    JOURNAL OF DENTAL RESEARCH, 1997, 76 : 1157 - 1157
  • [32] MOLECULAR MODELING OF THE INTERACTION BETWEEN THE CATALYTIC SITE OF PIG PANCREATIC ALPHA-AMYLASE AND AMYLOSE FRAGMENTS
    CASSET, F
    IMBERTY, A
    HASER, R
    PAYAN, F
    PEREZ, S
    EUROPEAN JOURNAL OF BIOCHEMISTRY, 1995, 232 (01): : 284 - 293
  • [33] SEQUENCE HOMOLOGY BETWEEN BARLEY TRYPSIN-INHIBITOR AND WHEAT ALPHA-AMYLASE INHIBITORS
    ODANI, S
    KOIDE, T
    ONO, T
    FEBS LETTERS, 1982, 141 (02): : 279 - 282
  • [34] THE PRIMARY STRUCTURE OF ALPHA-AMYLASE INHIBITOR Z-2685 FROM STREPTOMYCES-PARVULLUS FH-1641 - SEQUENCE HOMOLOGY BETWEEN INHIBITOR AND ALPHA-AMYLASE
    HOFMANN, O
    VERTESY, L
    BRAUNITZER, G
    BIOLOGICAL CHEMISTRY HOPPE-SEYLER, 1985, 366 (12): : 1161 - 1168
  • [35] COMPARATIVE ALPHA-AMYLASE STUDY USING AN AGAR MEDIUM
    CESKA, M
    CLINICA CHIMICA ACTA, 1972, 36 (02) : 419 - &
  • [36] A STUDY OF ALPHA-AMYLASE FROM THE POLYCHAETE NEREIS VIRENS
    DEVILLEZ, EJ
    SALZWEDEL, J
    KING, M
    AMERICAN ZOOLOGIST, 1984, 24 (03): : A31 - A31
  • [37] A study on the alpha-amylase fermentation performed by Bacillus amyloliquefaciens
    Syu, MJ
    Chen, YH
    CHEMICAL ENGINEERING JOURNAL, 1997, 65 (03): : 237 - 247
  • [38] ALPHA-AMYLASE POLYMORPHISM IN PEACH - A GENETIC-STUDY
    MONET, R
    GIBAULT, B
    AGRONOMIE, 1991, 11 (05): : 353 - 358
  • [39] Assessments of Alpha-Amylase Inhibitory Potential of Tagetes Flavonoids through In Vitro, Molecular Docking, and Molecular Dynamics Simulation Studies
    Mohamed, Gamal A. A.
    Omar, Abdelsattar M. M.
    El-Araby, Moustafa E. E.
    Mass, Shaza
    Ibrahim, Sabrin R. M.
    INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2023, 24 (12)
  • [40] Associations between salivary alpha-amylase and catecholamines - A multilevel modeling approach
    Ditzen, Beate
    Ehlert, Ulrike
    Nater, Urs M.
    BIOLOGICAL PSYCHOLOGY, 2014, 103 : 15 - 18