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- [45] Exogenous Melatonin Improves Salt Tolerance by Mitigating Osmotic, Ion, and Oxidative Stresses in Maize Seedlings AGRONOMY-BASEL, 2020, 10 (05):
- [46] Ascorbic Acid Improves Tomato Salt Tolerance by Regulating Ion Homeostasis and Proline Synthesis PLANTS-BASEL, 2024, 13 (12):