Factors influencing Chinese farmers' proper pesticide application in agricultural products - A review

被引:84
作者
Pan, Yingxuan [1 ]
Ren, Yingxue [2 ]
Luning, Pieternel A. [1 ]
机构
[1] Wageningen Univ, Dept Agrotechnol & Food Sci, Food Qual & Design, POB 17, NL-6700 AA Wageningen, Netherlands
[2] TianGong Univ, Sch Econ & Management, Management Sci, Tianjin 300387, Peoples R China
关键词
Chinese farmers; Pesticide application; Theory of Planned Behaviour; Techno-managerial approach; Interventions; INTEGRATED PEST-MANAGEMENT; VEGETABLE FARMERS; RISK PERCEPTIONS; PLANNED BEHAVIOR; COTTON FARMERS; CLIMATE-CHANGE; FOOD; KNOWLEDGE; SAFETY; DETERMINANTS;
D O I
10.1016/j.foodcont.2020.107788
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Pesticide residues in agricultural products are a persistent food safety issue in China. The current review aims to get a comprehensive understanding of factors influencing farmers' proper pesticide application in China. To achieve that, the study developed an analytical framework based on the principles of the Theory of Planned Behaviour (TPB) and the techno-managerial approach. Following the framework, the study conducted a semistructured literature review and yielded multiple factors related to farmers (i.e. their characteristics and TPB elements), external circumstances (i.e. governmental supervision, the roles of suppliers and the support of extension services) and technological conditions (i.e. equipment and environmental conditions), which can influence pesticide application of farmers. To improve farmers' behaviour, a stepwise approach of interventions targeted to different actors was proposed. Future research on the effectiveness of the application of the stepwise interventions on pesticide use is suggested.
引用
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页数:9
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