Sparking Anaerobic Digestion: Promoting Direct Interspecies Electron Transfer to Enhance Methane Production

被引:142
作者
Zhao, Zhiqiang [1 ,4 ]
Li, Yang [2 ,4 ]
Zhang, Yaobin [1 ]
Lovley, Derek R. [3 ,4 ]
机构
[1] Dalian Univ Technol, Sch Environm Sci & Technol, Key Lab Ind Ecol & Environm Engn, Minist Educ, Dalian 116024, Peoples R China
[2] Dalian Univ Technol, Sch Ocean Sci & Technol, Panjin 124221, Peoples R China
[3] Northeastern Univ, Electrobiomat Inst, Key Lab Anisotropy & Texture Mat, Minist Educ, Shenyang 110819, Peoples R China
[4] Univ Massachusetts, Dept Microbiol, Amherst, MA 01003 USA
关键词
GRANULAR ACTIVATED CARBON; ETHANOL-TYPE FERMENTATION; ELECTRICALLY CONDUCTIVE PILI; COMPLEX ORGANIC WASTE; C-TYPE CYTOCHROME; FOOD WASTE; SYNTROPHIC METABOLISM; MICROBIAL COMMUNITY; BUFFERING CAPACITY; FERROFERRIC OXIDE;
D O I
10.1016/j.isci.2020.101794
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Anaerobic digestion was one of the first bioenergy strategies developed, yet the interactions of the microbial community that is responsible for the production of methane are still poorly understood. For example, it has only recently been recognized that the bacteria that oxidize organic waste components can forge electrical connections with methane-producing microbes through biologically produced, protein-based, conductive circuits. This direct interspecies electron transfer (DIET) is faster than interspecies electron exchange via diffusive electron carriers, such as H-2. DIET is also more resilient to perturbations such as increases in organic load inputs or toxic compounds. However, with current digester practices DIET rarely predominates. Improvements in anaerobic digestion associated with the addition of electrically conductive materials have been attributed to increased DIET, but experimental verification has been lacking. This deficiency may soon be overcome with improved understanding of the diversity ofmicrobes capable of DIET, which is leading to molecular tools for determining the extent of DIET. Here we review the microbiology of DIET, suggest molecular strategies for monitoring DIET in anaerobic digesters, and propose approaches for re-engineering digester design and practices to encourage DIET.
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页数:33
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