共 50 条
- [41] STABILITY OF BACTERIAL RENNET AND OTHER MILK CLOTTING ENZYMES UNDER DIFFERENT STORAGE CONDITIONS JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 1977, 14 (05): : 228 - 231
- [43] Evaluation of the stability of thighs and drumsticks boneless chicken under different conditions of industrial storage FOOD SCIENCE AND TECHNOLOGY, 2019, 39 : 41 - 47
- [46] Shelf life and storage stability of spray-dried bovine colostrum powders under different storage conditions Journal of Food Science and Technology, 2015, 52 : 944 - 951
- [47] Shelf life and storage stability of spray-dried bovine colostrum powders under different storage conditions JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2015, 52 (02): : 944 - 951