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- [1] Value of teff (Eragrostis tef) genetic resources to support breeding for conventional and smallholder farming: a review CABI Agriculture and Bioscience, 3
- [2] Teff (Eragrostis tef) processing, utilization and future opportunities: a review INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2021, 56 (07): : 3125 - 3137
- [4] Nutritional Values of Teff (Eragrostis tef) in Diabetic Patients: Narrative Review DIABETES METABOLIC SYNDROME AND OBESITY-TARGETS AND THERAPY, 2022, 15 : 2599 - 2606
- [5] Yield Potential and Variability of Teff (Eragrostis tef (Zucc.) Trotter) Germplasms under Intensive and Conventional Management Conditions AGRONOMY-BASEL, 2021, 11 (02):
- [6] Teff (Eragrostis tef) as a raw material for malting, brewing and manufacturing of gluten-free foods and beverages: a review Journal of Food Science and Technology, 2014, 51 : 2881 - 2895
- [7] Teff (Eragrostis tef) as a raw material for malting, brewing and manufacturing of gluten-free foods and beverages: a review JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2014, 51 (11): : 2881 - 2895
- [9] Review on structural, nutritional and anti-nutritional composition of Teff (Eragrostis tef) in comparison with Quinoa (Chenopodium quinoa Willd.) COGENT FOOD & AGRICULTURE, 2018, 4 (01):
- [10] CHEMICAL COMPOSITION AND NUTRITIVE VALUE OF TEFF BIOMASS (Eragrostis tef (Zucc.) Trotter)UNDER THE INFLUENCE OF SOWING RATE AND NITROGEN FERTILIZATION RATE SCIENTIFIC PAPERS-SERIES A-AGRONOMY, 2024, 68 (01): : 783 - 790