Aflatoxin M1 determination and stability study in milk samples using a screen-printed 96-well electrochemical microplate

被引:31
作者
Neagu, D. [1 ]
Perrino, S. [1 ]
Micheli, L. [1 ]
Palleschi, G. [1 ]
Moscone, D. [1 ]
机构
[1] Univ Roma Tor Vergata, Dipartimento Sci & Technol Chim, I-00133 Rome, Italy
关键词
CHEESE SAMPLES; IMMUNOSENSOR; MYCOTOXINS; PRODUCTS; M(1); M1;
D O I
10.1016/j.idairyj.2009.06.004
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
A highly sensitive method for the determination of aflatoxin M-1 (AFM(1)) is described that involves the use of a disposable multichannel microplate coupled to intermittent pulse amperometry (IPA) for immunosensor development based on a direct competitive assay. Immunoassay parameters were evaluated and optimized to establish an electrochemical enzyme-linked immunosorbent assay (ELISA) procedure for AFM(1) in milk samples. The suitability of the immunosensors for the direct analysis of the toxin in milk was assessed. AFM(1) was measured with a working range of 5-250 pg mL(-1) and a detection limit of 1 pg mL(-1). Good recovery values (90-105%) were obtained. The method was used to study the recovery of this toxin in frozen (-30 degrees C) or lyophilized (4 degrees C) milk samples stored for up to 3 months. A significant, but variable, decrease (>50%) of the measured AFM(1) concentration with respect to the initial toxin contamination levels was found. (C) 2009 Elsevier Ltd. All rights reserved.
引用
收藏
页码:753 / 758
页数:6
相关论文
共 30 条
[21]   An electrochemical immunosensor for aflatoxin M1 determination in milk using screen-printed electrodes [J].
Micheli, L ;
Grecco, R ;
Badea, M ;
Moscone, D ;
Palleschi, G .
BIOSENSORS & BIOELECTRONICS, 2005, 21 (04) :588-596
[22]  
Peraica M, 1999, B WORLD HEALTH ORGAN, V77, P754
[23]   Electrochemical immunosensor array using a 96-well screen-printed microplate for aflatoxin B1 detection [J].
Piermarini, S. ;
Micheli, L. ;
Ammida, N. H. S. ;
Palleschi, G. ;
Moscone, D. .
BIOSENSORS & BIOELECTRONICS, 2007, 22 (07) :1434-1440
[24]   Detection of aflatoxin M1 in cheese samples by ELISA [J].
Sarimehmetoglu, B ;
Kuplulu, O ;
Celik, TH .
FOOD CONTROL, 2004, 15 (01) :45-49
[25]  
*STAND COMM FOODS, 1994, 94 M SCF BRUSS BELG
[26]   STABILITY OF AFLATOXIN-M IN MILK [J].
STOLOFF, L ;
TRUCKSESS, M ;
HARDIN, N ;
FRANCIS, OJ ;
HAYES, JR ;
POLAN, CE ;
CAMPBELL, TC .
JOURNAL OF DAIRY SCIENCE, 1975, 58 (12) :1789-1793
[27]  
WARWICK MJ, 1996, IMMUNOASSAY PRACTICA, P150
[28]  
Wojciechowski M, 1999, CLIN CHEM, V45, P1690
[29]  
Wood G. E., 1991, Mycotoxins and phytoalexins., P145
[30]   Aflatoxin M1 levels in cheese samples from some provinces of Turkey [J].
Yaroglu, T ;
Oruc, HH ;
Tayar, M .
FOOD CONTROL, 2005, 16 (10) :883-885