Comparison of morphology and surface energy characteristics of sulfathiazole polymorphs based upon single particle studies

被引:14
作者
Hooton, Jennifer C.
German, Caroline S.
Davies, Martyn C.
Roberts, Clive J. [1 ]
机构
[1] Univ Nottingham, Sch Pharm, Lab Biophys & Surface Anal, Nottingham NG7 2RD, England
[2] Nektar Therapeut UK Ltd, Bradford BD7 1HR, W Yorkshire, England
基金
英国生物技术与生命科学研究理事会;
关键词
nektar SCF technology; sulfathiazole; atomic force microscopy; surface energy;
D O I
10.1016/j.ejps.2006.03.006
中图分类号
R9 [药学];
学科分类号
1007 ;
摘要
The morphological, adhesion and surface energetic properties of three sulfathiazole polymorphs (III, IV and polymorph I prepared from both acetone and methanol, designated I-ace and I-met, respectively) produced using Nektar supercritical fluid (SCF) technology have been characterized using scanning electron microscopy (SEM) and atomic force microscopy (AFM). Surface roughness values for each polymorph were determined at different length scales. At sample sizes less than 1 mu m x 1 mu m the polymorphs rank in terms of roughness as follows: I-met > I-ace congruent to IV > III. At the larger scales the polymorphs rank in terms of roughness as follows: I-met > III > I-ace congruent to IV. The surface energies for polymorphs determined against graphite (HOPG) and particles of the same polymorph were, respectively, I-met: 0.99 MJm(-2) (S.D. 1.25mJm(-2)), 3.09 MJm(-2) (S.D. 2.67 mJm(-2)); I-ace: 309mJm(-2) (S.D. 329mJm(-2)), 16 mJm(-2) (S.D. 11 mJm(-2)); III: 1.17 mJm(-2) (S.D. 1.5 mJm(-2)), 5.4 mJm(-2) (S.D. 3.6 mJm(-2)); IV. 20.35 mJm(-2) (S.D. 28.5 mJm(-2)), 16.8mJm(-2) (S.D. 9.6 mJm(-2)). In terms of surface energies the polymorphs hence rank I-ace > IV > III congruent to I-met (HOPG adhesion measurements) and IV congruent to I-ace > III > I-met (particle cohesion measurements). Consideration of contacting asperities and surface roughness was shown to have limited effect on the surface energies, and instead the differences were ascribed to variations in the surface chemistry as a result of changes in crystallization mechanisms. (c) 2006 Elsevier B.V. All rights reserved.
引用
收藏
页码:315 / 324
页数:10
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