Occurrence of Aflatoxin M1 in Raw Ewe's Milk Produced in Sanliurfa, Turkey

被引：0

作者：

Ardic, Mustafa ^{[1
]}

机构：

[1] Harran Univ, Fac Vet Med, Dept Food Hyg & Technol, TR-63300 Sanliurfa, Turkey

来源：

ASIAN JOURNAL OF CHEMISTRY | 2009年 / 21卷 / 03期

关键词：

Aflatoxin M-1; Raw milk; Ewe's milk; Occurrence; ELISA; PASTEURIZED MILK; DAIRY-PRODUCTS; UHT MILK; M1; CONTAMINATION; MYCOTOXINS; SAMPLES;

D O I：

暂无

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

The presence and concentration range of aflatoxin M-1 (AFM(1)) were investigated by Enzyme Linked Immunosorbent Assay (ELISA) technique in 90 samples of raw ewe's milk obtained from 2 dairies in Sanliurfa, Turkey. Analytical results showed that 88.9% of the samples were contaminated with AFM(1). A total of 61.1% of the samples tested exceeded 50 ng/L set by the Turkish and European regulations for AFM(1), in raw milk. AFM(1) levels ranged from 17 to 232 ng/L and mean value was 89.89 ng/L. The incidence of AFM(1) in milk from these dairies was 77.8 and 100%, respectively. As a result, high incidence and levels of AFM(1) in raw milk samples produced in Sanliurfa were determined.

引用

页码：1966 / 1970

页数：5

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