Protocatechuic acid suppresses MPP+-induced mitochondrial dysfunction and apoptotic cell death in PC12 cells

被引:77
作者
Guan, S. [1 ]
Jiang, B. [1 ]
Bao, Y. M. [1 ]
An, L. J. [1 ]
机构
[1] Dalian Univ Technol, Dept Biosci & Biotechnol, Dalian 116024, Peoples R China
关键词
protocatechuic acid; MPP+; apoptosis; mitochondrial membrane potential; PC12; cells;
D O I
10.1016/j.fct.2006.05.004
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Protocatechuic acid (PCA), a phenolic compound isolated from the kernels of Alpinia (A.) oxyphylla, showed antioxidant neuroprotective effect in our previous study. Here, we investigated the effect of PCA on the MPP+-induced mitochondrial dysfunction and apoptotic cell death in PC 12 cells. The apoptosis in MPP+-induced PC 12 cells was associated with loss of mitochondrial membrane potential, the formation of reactive oxygen species (ROS), GSH depletion, activation of caspase-3 and down-regulation of Bcl-2. In contrast, treatment of PC12 cells with PCA significantly prevented the above-mentioned mitochondrial dysfunction. Our data pointed to the potential clinical application/use of PCA to overcome neurodegenerative diseases such as Parkinson's disease. (c) 2006 Elsevier Ltd. All rights reserved.
引用
收藏
页码:1659 / 1666
页数:8
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