Vitamin D research and public health nutrition: a current perspective

被引：11
作者：
Calvo, Mona S.
Lamberg-Allardt, Christel J.
机构：
来源：
PUBLIC HEALTH NUTRITION | 2017年 / 20卷 / 10期
关键词：
SERUM 25-HYDROXYVITAMIN D; D DEFICIENCY; FOOD FORTIFICATION; D SUPPLEMENTATION; D ASSAYS; NATIONAL-HEALTH; ASSOCIATION; PREVENTION; ACCURACY; CALCIUM;
D O I：
10.1017/S1368980017001835
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
[No abstract available]
引用
收藏
页码：1713 / 1717
页数：5
相关论文
共 57 条
[41]   25-Hydroxyvitamin D supplementation and health-service utilization for upper respiratory tract infection in young children [J].
Omand, Jessica A. ;
To, Teresa ;
O'Connor, Deborah L. ;
Parkin, Patricia C. ;
Birken, Catherine S. ;
Thorpe, Kevin E. ;
Maguire, Jonathon L. .
PUBLIC HEALTH NUTRITION, 2017, 20 (10) :1816-1824
[42]   The associations of vitamin D status and dietary calcium with the metabolic syndrome: an analysis of the Victorian Health Monitor survey [J].
Pannu, Poonam K. ;
Zhao, Yun ;
Soares, Mario J. ;
Piers, Leonard S. ;
Ansari, Zahid .
PUBLIC HEALTH NUTRITION, 2017, 20 (10) :1785-1796
[43]   Prenatal vitamin D supplementation and infant vitamin D status in Bangladesh [J].
Perumal, Nandita ;
Al Mahmud, Abdullah ;
Baqui, Abdullah H. ;
Roth, Daniel E. .
PUBLIC HEALTH NUTRITION, 2017, 20 (10) :1865-1873
[44]   Make Vitamin D While the Sun Shines, Take Supplements When t Doesn't: A Longitudinal, Observational Study of Older Adults in Tasmania, Australia [J].
Pittaway, Jane K. ;
Ahuja, Kiran D. K. ;
Beckett, Jeffrey M. ;
Bird, Marie-Louise ;
Robertson, Iain K. ;
Ball, Madeleine J. .
PLOS ONE, 2013, 8 (03)
[45]   Weight and skin colour as predictors of vitamin D status: results of an epidemiological investigation using nationally representative data [J].
Rajan, Sonali ;
Weishaar, Tom ;
Keller, Bryan .
PUBLIC HEALTH NUTRITION, 2017, 20 (10) :1857-1864
[46]   Vitamin D deficiency and its associated risk factors in children and adolescents in southern Iran [J].
Saki, Forough ;
Dabbaghmanesh, Mohammad Hossein ;
Omrani, Gholamhossein Ranjbar ;
Bakhshayeshkaram, Marzieh .
PUBLIC HEALTH NUTRITION, 2017, 20 (10) :1851-1856
[47]   Economic evaluation of vitamin D and calcium food fortification for fracture prevention in Germany [J].
Sandmann, Arne ;
Amling, Michael ;
Barvencik, Florian ;
Koenig, Hans-Helmut ;
Bleibler, Florian .
PUBLIC HEALTH NUTRITION, 2017, 20 (10) :1874-1883
[48]   Developing vitamin D dietary guidelines and the lack of 25-hydroxyvitamin D assay standardization: The ever-present past [J].
Sempos, C. T. ;
Durazo-Arvizu, R. A. ;
Binkley, N. ;
Jones, J. ;
Merkel, J. M. ;
Carter, G. D. .
JOURNAL OF STEROID BIOCHEMISTRY AND MOLECULAR BIOLOGY, 2016, 164 :115-119
[49]   Vitamin D status as an international issue: National surveys and the problem of standardization [J].
Sempos, Christopher T. ;
Vesper, Hubert W. ;
Phinney, Karen W. ;
Thienpont, Linda M. ;
Coates, Paul M. .
SCANDINAVIAN JOURNAL OF CLINICAL & LABORATORY INVESTIGATION, 2012, 72 :32-40
[50]   Determining Vitamin D Status: A Comparison between Commercially Available Assays [J].
Snellman, Greta ;
Melhus, Hakan ;
Gedeborg, Rolf ;
Byberg, Liisa ;
Berglund, Lars ;
Wernroth, Lisa ;
Michaelsson, Karl .
PLOS ONE, 2010, 5 (07)
123456