IMPROVED VARIABLE UNIVERSE FUZZY PID APPLICATION IN BEER FERMENTATION PROCESS

被引：0

作者：

Wang, Xue-Song ^{[1
]}

Liu, Chaoying ^{[2
]}

Song, Zheying ^{[1
]}

Wu, Bingbing ^{[1
]}

机构：

[1] Hebei Univ Sci & Technol, Inst Elect Engn, Shijiazhuang 050018, Peoples R China

[2] Hebei Univ Sci & Technol, Polytech Coll, Shijiazhuang, Peoples R China

来源：

PROCEEDINGS OF 2015 INTERNATIONAL CONFERENCE ON MACHINE LEARNING AND CYBERNETICS (ICMLC), VOL. 1 | 2015年

关键词：

beer fermentation; process control; improved variable universe; fuzzy-PID; expansion factor;

D O I：

暂无

中图分类号：

TP18 [人工智能理论];

学科分类号：

081104 ; 0812 ; 0835 ; 1405 ;

摘要：

Beer fermentation process has the characteristics of nonlinear. time varying and pure lap. Since tradition PID control and fuzzy PH) control are difficult to satisfy the control requirements, an improved variable universe fuzzy PID control method is proposed. The variable universe fuzzy controller is improved by adapting scale partition ii thud. PID control. fuzzy PID control and improved variable universe fuzzy PID control methods are analyzed and compared by using Matlab program. The results show that the improved universe fuzzy PID control method has better dyna it c and static performance with adaptive capability.

引用

页码：40 / 46

页数：7

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