Role of 3-fatty acids in optimization standard therapy in secondary prevention coronary heart disease

被引:0
作者
Kornacewicz-Jach, Zdzislawa [1 ]
Przybycien, Krzysztof [1 ]
机构
[1] Pomeranian Med Univ, Klin Kardiologii, PL-70111 Szczecin, Poland
来源
POSTEPY W KARDIOLOGII INTERWENCYJNEJ | 2009年 / 5卷 / 02期
关键词
n-3 fatty acids; myocardial infarction; secondary prevention; POLYUNSATURATED FATTY-ACIDS; FISH-OIL; EICOSAPENTAENOIC ACID; DIETARY SUPPLEMENTATION; MYOCARDIAL-INFARCTION; DOCOSAHEXAENOIC ACID; RISK-FACTORS; DOUBLE-BLIND; OMEGA-3-FATTY-ACIDS; DEATH;
D O I
暂无
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
引用
收藏
页码:99 / 107
页数:9
相关论文
共 58 条
[1]   Fish consumption and risk of sudden cardiac death [J].
Albert, CM ;
Hennekens, CH ;
O'Donnell, CJ ;
Ajani, UA ;
Carey, VJ ;
Willett, WC ;
Ruskin, JN ;
Manson, JE .
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 1998, 279 (01) :23-28
[2]  
[Anonymous], SECONDARY PREVENTION
[3]   THE COMPOSITION OF THE ESKIMO FOOD IN NORTHWESTERN GREENLAND [J].
BANG, HO ;
DYERBERG, J ;
SINCLAIR, HM .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1980, 33 (12) :2657-2661
[4]  
Bhatnagar D, 2003, INT J CLIN PRACT, V57, P305
[5]   Prevention of sudden cardiac death by dietary pure ω-3 polyunsaturated fatty acids in dogs [J].
Billman, GE ;
Kang, JX ;
Leaf, A .
CIRCULATION, 1999, 99 (18) :2452-2457
[6]   THE EFFECT OF VARIOUS INTAKES OF OMEGA-3 FATTY-ACIDS ON THE BLOOD LIPID-COMPOSITION IN HEALTHY-HUMAN SUBJECTS [J].
BRONSGEESTSCHOUTE, HC ;
VANGENT, CM ;
LUTEN, JB ;
RUITER, A .
AMERICAN JOURNAL OF CLINICAL NUTRITION, 1981, 34 (09) :1752-1757
[7]   Effect of fish oil on ventricular tachyarrhythmia and death in patients with implantable cardioverter defibrillators -: The Study on Omega-3 Fatty acids and ventricular Arrhythmia (SOFA) randomized trial [J].
Brouwer, IA ;
Zock, PL ;
Camm, AJ ;
Böcker, D ;
Hauer, RNW ;
Wever, EFD ;
Dullemeijer, C ;
Ronden, JE ;
Katan, MB ;
Lubinski, A ;
Buschler, H ;
Schouten, EG .
JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION, 2006, 295 (22) :2613-2619
[8]   N-3 polyunsaturated fatty acids in coronary heart disease: A meta-analysis of randomized controlled trials [J].
Bucher, HC ;
Hengstler, P ;
Schindler, C ;
Meier, G .
AMERICAN JOURNAL OF MEDICINE, 2002, 112 (04) :298-304
[9]  
BURR ML, 1989, LANCET, V2, P757
[10]   Lack of benefit of dietary advice to men with angina: results of a controlled trial [J].
Burr, ML ;
Ashfield-Watt, PAL ;
Dunstan, FDJ ;
Fehily, AM ;
Breay, P ;
Ashton, T ;
Zotos, PC ;
Haboubi, NAA ;
Elwood, PC .
EUROPEAN JOURNAL OF CLINICAL NUTRITION, 2003, 57 (02) :193-200