High pressure inactivation and survival of pressure-resistant Escherichia coli mutants in milk

被引：0
|
作者：
Garcia-Graells, C [1 ]
Masschalck, B [1 ]
Moonjai, N [1 ]
Michiels, C [1 ]
机构：
[1] Katholieke Univ Leuven, Food Microbiol Lab, B-3001 Heverlee, Belgium
来源：
ADVANCES IN HIGH PRESSURE BIOSCIENCE AND BIOTECHNOLOGY | 1999年
关键词：
D O I：
暂无
中图分类号：
Q81 [生物工程学（生物技术）]; Q93 [微生物学];
学科分类号：
071005 ; 0836 ; 090102 ; 100705 ;
摘要：
引用
收藏
页码：133 / 136
页数：4
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