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- [4] Functional qualities of semolina of different grades and sensory evaluation of traditional products from Triticum dicoccum, T. durum and T. aestivum wheat varieties JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, 2003, 40 (06): : 571 - 575
- [6] Efficacy of some new molecules against Karnal bunt (Tilletia indica) of wheats (Triticum aestivum and T-durum) INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 2005, 75 (06): : 369 - 370
- [7] Field screening for heat-stress tolerance of floret fertility in wheat (Triticum aestivum and T. durum) CROP & PASTURE SCIENCE, 2024, 75 (01):
- [8] Assessment of resistance of wheat genotypes (T. aestivum and T. durum) to copper toxicity JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, 2013, 11 (01): : 580 - 583