Process attributes of goods, ethical considerations and implications for animal products

被引:11
作者
Frank, Joshua [1 ]
机构
[1] FIREPAW Fdn Interdisciplinary Res & Educ Promotin, Williamstown, MA 01267 USA
关键词
credence attributes; ethical attributes; animal products;
D O I
10.1016/j.ecolecon.2005.07.028
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Conventional wisdom holds that process is irrelevant to the demand function for a good if it cannot be observed in the final good's characteristics. Organizations promoting trade even promulgate regulations requiring that process information be thrown out as tariffs or bartiers to trade. It is argued here that even if end products are physically identical, process is a relevant dimension of goods that can have a major impact on the demand function, particularly process elements related to the ethical dimensions of production. Implications of process attributes of goods and their information implications are explored, particularly regarding animal products and the environment. It is concluded that institutional barriers currently provide consumers with insufficient process information. For markets to function optimally, additional information should be provided to consumers. (c) 2005 Elsevier B.V. All fights reserved.
引用
收藏
页码:538 / 547
页数:10
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