Energy aspects in drying

The energy performance of a dryer and a drying process is characterized by various indices such as volumetric evaporation rate, steam consumption, unit heat consumption and energy (thermal) efficiency. Of all indices, energy efficiency is the most frequently quoted, in technical specifications. A thorough analysis of available information, including the Handbook of Industrial Drying, points to the inconsistency of terminology, definition and data interpretation. Thus, reported data on energy efficiency vary significantly and frequently contradict both drying theory and industrial practice. To establish a common platform to deal with energy issues, this article provides a concise overview of the most common definitions of energy efficiency, along with a critical review of the published data. A need for energy audit and benchmarking is pointed out. To eliminate shortcomings of the energy efficiency as a lumped parameter, and to allow analysis of energy consumption over time (batch drying) or distance (continuous drying), instantaneous and cumulative indices are proposed. Using these indices, the energy performance of selected dryers is examined, and possible modifications to dryer design and operating parameters are indicated in order to reduce the overall energy consumption.