COVID-19 and the digital food environment in Brazil: reflections on the pandemic's influence on the use of food delivery apps

被引：30

作者：

Botelho, Lais Vargas ^{[1
]}

Cardoso, Leticia de Oliveira ^{[1
]}

Canella, Daniela Silva ^{[2
]}

机构：

[1] Fundacao Oswaldo Cruz, Escola Nacl Saude Publ Sergio Arouca, Rio De Janeiro, Brazil

[2] Univ Estado Rio de Janeiro, Ctr Biomed, Rio De Janeiro, Brazil

来源：

CADERNOS DE SAUDE PUBLICA | 2020年 / 36卷 / 11期

关键词：

D O I：

10.1590/0102-311X00148020

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页数：5

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[10]

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