共 56 条
[1]
Aditya K, 2014, IND J RES PHARM BIOT, V2, P105
[3]
BAUER AW, 1966, AM J CLIN PATHOL, V45, P493
[6]
Chitra K., 2013, International Food Research Journal, V20, P59
[7]
Dawood S., 2014, J CHEM PROC ENG, V1, P1, DOI [10.17303/jce.2014.105, DOI 10.17303/JCE.2014.105]
[9]
El Hakam S.A., 2012, INT J SCI RES, P2319