Influence of environment on Canadian hard white spring wheat noodle quality

被引：11

作者：

Hatcher, D. W. ^{[1
]}

Lukow, O. M.

Dexter, J. E.

机构：

[1] Canadian Grain Commiss, Grain Res Lab, Winnipeg, MB, Canada

[2] Agr & Agr Foods Canada, Cereal Res Ctr, Winnipeg, MB, Canada

来源：

CEREAL FOODS WORLD | 2006年 / 51卷 / 04期

关键词：

D O I：

10.1094/CFW-51-0184

中图分类号：

TS2 [食品工业];

学科分类号：

0832 ;

摘要：

[No abstract available]

引用

页码：184 / 190

页数：7

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