Extraction of Ginsenosides from Ginseng in Supercritical CO2 by Means of Different Enhanced Techniques

被引:0
|
作者
Luo, Denglin [1 ]
Yuan, Haili [1 ]
Liu, Jianxue [1 ]
机构
[1] Henan Univ Sci & Technol, Coll Food & Bioengn, Luoyang, Peoples R China
关键词
enhancement; extraction; ginsenosides; modifier; reverse microemulsions; supercritical CO2; ultrasound; OIL;
D O I
暂无
中图分类号
R318 [生物医学工程];
学科分类号
0831 ;
摘要
The improvement for the yields and mass transfers of polar substances in supercritical CO2 extraction (SCE) are required due to the characteristics of CO2. At extraction pressure 25 MPa, extraction temperature 45 degrees C, extraction time 4 h, and CO2 flow rate 2.0 L/h, total ginsenosides extractions from ginseng in SCE by different enhanced technologies, including modifiers, ultrasound and reverse microemulsions, were presented. The experimental results show that the yield of ginsenosides extracted by ultrasound-enhanced supercritical CO2 reverse microemulsions extraction (USCRME) is 13.9, 4.9, 3.1, and 1.8 times that by SCE, modifier-enhanced SCE ( MSCE), ultrasoundmodifer-enhanced SCE (UMSCE), and supercritical CO2 reverse microemulsions extraction (SCRME), respectively. The total ginsenosides mass fraction of solid extract by USCRM is 4.5 and 2.1 times that by SCE and MSCE, respectively. The extraction rate order of ginsenosides from ginseng by MSCE, UMSCE, SCRME and USCRME is: USCRME > SCRME > UMSCE > MSCE. Ultrasound enhancement for MSCE and SCRME can improve the extraction rate of ginsenosides and does not change total ginsenosides mass fraction of solid extract.
引用
收藏
页数:4
相关论文
共 50 条
  • [1] Ultrasound-assisted extraction of ginsenosides from ginseng in supercritical CO2
    Food and Bioengineering College, Henan University of Science and Technology, Luoyang 471003, China
    Nongye Gongcheng Xuebao, 2007, 6 (256-258):
  • [2] Supercritical CO2 Extraction and Identification of Ginsenosides in Russian and North Korean Ginseng by HPLC with Tandem Mass Spectrometry
    Razgonova, Mayya
    Zakharenko, Alexander
    Shin, Tai-Sun
    Chung, Gyuhwa
    Golokhvast, Kirill
    MOLECULES, 2020, 25 (06):
  • [3] Ultrasound-assisted extraction of ginsenosides in supercritical CO2 reverse microemulsions
    Luo, Denglin
    Qiu, Taiqiu
    Lu, Qun
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2007, 87 (03) : 431 - 436
  • [4] Comparison and dynamic models of supercritical CO2 extraction enhanced by different technologies
    Luo, Deng-Lin
    Xu, Bao-Cheng
    Qiu, Tai-Qiu
    Liu, Jian-Xue
    Modern Food Science and Technology, 2013, 29 (08) : 1921 - 1925
  • [5] Technology of Supercritical CO2 Extraction of Volatile Oil from RADIX ET RHIZOMA GINSENG
    Lijun CAO
    Tao XU
    Hua ZHAO
    Jianhua WEI
    Dandan HAN
    Rui ZHAO
    Medicinal Plant, 2013, (08) : 61 - 63
  • [6] Isolation of organochlorine pesticide from ginseng with supercritical CO2
    Li, SF
    Wang, YJ
    Quan, C
    Tian, SJ
    CHINESE JOURNAL OF CHEMICAL ENGINEERING, 2005, 13 (03) : 433 - 436
  • [7] Isolation of Organochlorine Pesticide from Ginseng with Supercritical CO2
    李淑芬
    王幼君
    全灿
    田松江
    Chinese Journal of Chemical Engineering, 2005, (03) : 433 - 436
  • [8] Extraction of ginsenosides from North American ginseng using modified supercritical carbon dioxide
    Wood, Jeffery A.
    Bernards, Mark A.
    Wan, -kei Wan
    Charpentier, Paul A.
    JOURNAL OF SUPERCRITICAL FLUIDS, 2006, 39 (01): : 40 - 47
  • [9] Modeling Oil Extraction from Green and Roasted Coffee by Means of Supercritical CO2
    Sandi, Delcio
    Araujo, Julio M. A.
    Montes-Montes, Everaldo J.
    Coimbra, Jane S. R.
    Ferreira, Sandra R. S.
    INTERNATIONAL JOURNAL OF FOOD ENGINEERING, 2012, 8 (01):
  • [10] Recovery of yeast lipids using different cell disruption techniques and supercritical CO2 extraction
    Duarte, Susan Hartwig
    dos Santos, Philipe
    Michelon, Mariano
    de Pinho Oliveira, Sumaimana Maya
    Martinez, Julian
    Maugeri, Francisco
    BIOCHEMICAL ENGINEERING JOURNAL, 2017, 125 : 230 - 237