The Impact of Mediterranean Dietary Patterns During Pregnancy on Maternal and Offspring Health

被引:95
|
作者
Amati, Federica [1 ]
Hassounah, Sondus [1 ]
Swaka, Alexandra [1 ]
机构
[1] Imperial Coll London, Dept Primary Care & Publ Hlth, London W6 8RP, England
关键词
maternal nutrition; Mediterranean diet; offspring health; PRETERM BIRTH; CHILD COHORT; RISK; INDEX; LIFE; LACTATION; ADHERENCE; EXPOSURE; OUTCOMES; MARKERS;
D O I
10.3390/nu11051098
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
(1) Background: Pregnancy outcomes for both mother and child are affected by many environmental factors. The importance of pregnancy for early life programming' is well established and maternal nutrition is an important factor contributing to a favourable environment for developing offspring. We aim to assess whether following a Mediterranean Diet during pregnancy is beneficial for maternal and offspring outcomes; (2) Methods: a systematic review was performed using standardized reporting guidelines with the National Heart Lung and Blood Iinstitute quality assessment tool for selection and extraction; (3) Results: results show that being on a Mediterranean Diet during pregnancy is associated with favourable outcomes for both maternal and offspring health, particularly for gestational diabetes in mothers and congenital defects in offspring (4) Conclusions: Following a Mediterranean dietary pattern during gestation is beneficial for the health of both the mother and offspring. Pregnant women and those trying to conceive should be advised to follow a Mediterranean Diet to potentially decrease, for example, the likelihood of atopy (OR 0.55) in the offspring and Gestational Diabetes Mellitus in the mother (OR 0.73).
引用
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页数:20
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