Current analytical methods for trichothecene mycotoxins in cereals

被引：92

作者：

Lattanzio, Veronica M. T. ^{[1
]}

Pascale, Michelangelo ^{[1
]}

Visconti, Angelo ^{[1
]}

机构：

[1] CNR, Inst Sci Food Prod ISPA, I-70126 Bari, Italy

来源：

TRAC-TRENDS IN ANALYTICAL CHEMISTRY | 2009年 / 28卷 / 06期

关键词：

Deoxynivalenol (DON); Fluorescence polarization; Food analysis; High-performance liquid chromatography (HPLC); HT-2; toxin; Infrared spectroscopy; Lateral flow device; T-2; Tandem mass spectrometry (MS2); Trichothecene; CHROMATOGRAPHY/TANDEM MASS-SPECTROMETRY; FLUORESCENCE POLARIZATION IMMUNOASSAY; PERFORMANCE LIQUID-CHROMATOGRAPHY; IMMUNOAFFINITY COLUMN CLEANUP; OF-THE-ART; FUSARIUM MYCOTOXINS; HT-2; TOXINS; T-2; TOXIN; B-TRICHOTHECENE; A-TRICHOTHECENE;

D O I：

10.1016/j.trac.2009.04.012

中图分类号：

O65 [分析化学];

学科分类号：

070302 ; 081704 ;

摘要：

We review recent advances in analytical methods for trichothecene mycotoxins in cereals and cereal-based food products with emphasis on their advantages and limitations. We describe several traditional methods based on chromatographic or immunochemical techniques, which allow sensitive, accurate analysis or rapid screening of major trichothecenes throughout the cereal-food chain. In addition, we discuss novel technologies for trichothecene analysis, including tandem mass spectrometry, fluorescence-polarization immunoassays, lateral flow devices, infrared spectroscopy and optical biosensors. (C) 2009 Elsevier Ltd. All rights reserved.

引用

页码：758 / 768

页数：11

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