Inulin-type fructans: A review on different aspects of biochemical and pharmaceutical technology

被引：207
作者：
Apolinario, Alexsandra Conceicao [1 ]
Goulart de Lima Damasceno, Bolivar Ponciano [1 ]
de Macedo Beltrao, Napoleao Esberard [2 ]
Pessoa, Adalberto [3 ]
Converti, Attilio [4 ]
da Silva, Jose Alexsandro [1 ]
机构：
[1] State Univ Paraiba, Grad Program Pharmaceut Sci, BR-58429600 Campina Grande, Paraiba, Brazil
[2] Natl Ctr Cotton Res, Brazilian Agr Res Corp, BR-58428095 Campina Grande, Paraiba, Brazil
[3] Univ Sao Paulo, Dept Biochem & Pharmaceut Technol, BR-05508000 Sao Paulo, Brazil
[4] Univ Genoa, Dept Civil Chem & Environm Engn, Chem Engn Pole, I-16145 Genoa, Italy
来源：
CARBOHYDRATE POLYMERS | 2014年 / 101卷
基金：
巴西圣保罗研究基金会;
关键词：
Fructan; Fructooligosaccharide; Inulin biosynthesis; Inulin extraction; Inulin purification methods; JERUSALEM-ARTICHOKE; KLUYVEROMYCES-MARXIANUS; ANTIOXIDANT ACTIVITIES; L; POLYSACCHARIDES; PURIFICATION; HYDROLYSIS; PLANTS; AGAVE; METABOLISM;
D O I：
10.1016/j.carbpol.2013.09.081
中图分类号：
O69 [应用化学];
学科分类号：
081704 ;
摘要：
Inulin is a natural storage polysaccharide with a large variety of food and pharmaceutical applications. It is widely distributed in plants, being present as storage carbohydrate in more than 30,000 vegetable products. Due to their wide distribution in nature and significant role in industry, the extraction, isolation and characterization of inulin-type fructans are gaining attention in recent years. lnulin sources have recently received increasing interest as they are a renewable raw material for the production of bioethanol, fructose syrup, single-cell protein and single cell oil, obtainment of fructooligosaccharides and other useful products. This review focuses on the state-of-the-art of biochemical and pharmaceutical technology of inulin-type fructans. (C) 2013 Elsevier Ltd. All rights reserved.
引用
收藏
页码：368 / 378
页数：11
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