PROCESS OPTIMIZATION FOR FLUORIDE REMOVAL FROM WATER BY MORINGA OLEIFERA SEED EXTRACT

被引：0
|
作者：
Jafari, Ali [1 ,4 ]
Mahvi, Amir Hossein [1 ,2 ,3 ]
Godini, Hatam [4 ]
Rezaee, Reza [1 ,5 ]
Hosseini, Sara Sadat [1 ]
机构：
[1] Univ Tehran Med Sci, Sch Publ Hlth, Dept Environm Hlth Engn, Tehran, Iran
[2] Univ Tehran Med Sci, Ctr Water Qual Res, Inst Environm Res, Tehran, Iran
[3] Univ Tehran Med Sci, Ctr Solid Waste Res, Inst Environm Res, Tehran, Iran
[4] Lorestan Univ Med Sci, Sch Publ Hlth, Dept Environm Hlth Engn, Khorramabad, Iran
[5] Kurdistan Univ Med Sci, Kurdistan Environm Hlth Res Ctr, Sanandaj, Iran
来源：
FLUORIDE | 2014年 / 47卷 / 02期
关键词：
Coagulation; Moringa oleifera; Optimization; Response surface methodology; CHILD DENTAL-CARIES; DRINKING-WATER; ELECTROCOAGULATION; FLUOROSIS; QUALITY; COUNTY; DYE;
D O I：
暂无
中图分类号：
R1 [预防医学、卫生学];
学科分类号：
1004 ; 120402 ;
摘要：
The natural coagulant Moringa oleifera (MO) is considered to be an efficient coagulant with some advantages over chemical coagulants. Fluoride removal, using MO seed extract was investigated. The influence of MO dosage, initial F concentration, and pH were determined and modeled using the Box-Behnken design response surface methodology. With a constant initial F concentration, it was found that increasing the MO dose resulted in increased F removal. pH had no meaningful effect on F removal. Statistical and graphical tools confirmed the adequacy of the predicted model. Based on an optimized condition, for 85.4% removal of 8 mg/L of fluoride, a coagulant dosage of 900 mg/L is needed.
引用
收藏
页码：152 / 160
页数：9
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