The Development and Implementation of the Chicago Public Schools Emergency EpiPen® Policy

被引:19
作者
Zadikoff, Emily H. [1 ]
Whyte, Stephanie A. [1 ]
DeSantiago-Cardenas, Lilliana [1 ]
Harvey-Gintoft, Blair [2 ]
Gupta, Ruchi S. [3 ]
机构
[1] Chicago Publ Sch, Off Student Hlth & Wellness, Chicago, IL 60603 USA
[2] Chicago Publ Sch, Off Student Hlth andWellness, Chicago, IL 60613 USA
[3] Northwestern Univ, Feinberg Sch Med, Ann & Robert H Lurie Childrens Hosp Chicago, Chicago, IL 60611 USA
关键词
legislation; food allergy; health policy; safety and emergency care; epinephrine autoinjectors; FOOD ALLERGY;
D O I
10.1111/josh.12147
中图分类号
G40 [教育学];
学科分类号
040101 ; 120403 ;
摘要
BACKGROUND Food allergy affects 1 in 13 children, or 2 children per classroom. Food allergies are the leading cause of anaphylaxis, a severe allergic reaction that can result in death. In fact, 25% of first-time anaphylactic reactions among children occur in school. To address this, the Chicago Public Schools (CPS) Office of Student Health and Wellness amended the Administration of Medication Policy in 2012. METHODS The CPS Administration of Medication Policy was reviewed and analyzed. RESULTS The policy allows all CPS district schools to be stocked with EpiPens and authorizes school nurses to administer them to students that the nurse in good faith professionally believes is having a first-time anaphylactic reaction. Although the policy has proven effective, CPS faces challenges during implementation. CPS school nurse coverage is low, and therefore, there are times when no nurse is onsite to administer EpiPen treatment to a student experiencing a first-time reaction. CONCLUSIONS This landmark policy provides quick and easy access to lifesaving treatment and protects nurses from liability in the event of an anaphylactic emergency. A challenge to this policy's utilization includes the lack of funding for daily nurse coverage in each school.
引用
收藏
页码:342 / 347
页数:6
相关论文
共 11 条
  • [1] [Anonymous], 2012, Stats and Facts
  • [2] *BURKH RES SERV, 2007, SCH NURS US QUANT ST
  • [3] *FOOD ALL MAN POL, 2011, FOOD ALL MAN POL
  • [4] GUPTA RS, 2012, FOOD ALLERGY EXPERIE, P184
  • [5] The Prevalence, Severity, and Distribution of Childhood Food Allergy in the United States
    Gupta, Ruchi S.
    Springston, Elizabeth E.
    Warrier, Manoj R.
    Smith, Bridget
    Kumar, Rajesh
    Pongracic, Jacqueline
    Holl, Jane L.
    [J]. PEDIATRICS, 2011, 128 (01) : E9 - E17
  • [6] *ILL STAT BOARD ED, 2012, GUID MAN LIF THREAT
  • [7] Foreword
    Collins, Janet L.
    Goodman, Richard A.
    Moulton, Anthony D.
    [J]. JOURNAL OF SCHOOL HEALTH, 2008, 78 (02) : III - III
  • [8] Lieberman P, 2010, J ALLERGY CLIN IMMUN, V126
  • [9] The diagnosis and management of anaphylaxis practice parameter: 2010 Update
    Lieberman, Phillip
    Nicklas, Richard A.
    Oppenheimer, John
    Kemp, Stephen F.
    Lang, David M.
    Bernstein, David I.
    Bernstein, Jonathan A.
    Burks, A. Wesley
    Feldweg, Anna M.
    Fink, Jordan N.
    Greenberger, Paul A.
    Golden, David B. K.
    James, John M.
    Ledford, Dennis K.
    Sheffer, Albert L.
    Blessing-Moore, Joann
    Cox, Linda
    Khan, David A.
    Lang, David
    Portnoy, Jay M.
    Randolph, Christopher
    Schuller, Diane E.
    Spector, Sheldon L.
    Tilles, Stephen
    Wallace, Dana
    [J]. JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 2010, 126 (03) : 477 - 480
  • [10] Clinical Report-Management of Food Allergy in the School Setting
    Sicherer, Scott H.
    Mahr, Todd
    [J]. PEDIATRICS, 2010, 126 (06) : 1232 - 1239