The oral bioavailability of curcumin from micronized powder and liquid micelles is significantly increased in healthy humans and differs between sexes

被引:252
作者
Schiborr, Christina [1 ]
Kocher, Alexa [1 ]
Behnam, Dariush [2 ]
Jandasek, Josef [3 ]
Toelstede, Simone [3 ]
Frank, Jan [1 ]
机构
[1] Univ Hohenheim, Inst Biol Chem & Nutr, D-70599 Stuttgart, Germany
[2] AQUANOVA AG, Darmstadt, Germany
[3] Raps GmbH & Co KG, Kulmbach, Germany
关键词
Bioavailability; Curcuma longa; Curcumin; Healthy humans; Safety; Sex differences; I CLINICAL-TRIAL; CHEMOPREVENTIVE AGENT; POSTMENOPAUSAL WOMEN; CROSS-OVER; PHARMACOKINETICS; CANCER; METABOLITES; FORMULATION; VOLUNTEERS; PREVENTION;
D O I
10.1002/mnfr.201300724
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
ScopeCurcumin revealed various health-beneficial properties in numerous studies. However its bioavailability is low due to its limited intestinal uptake and rapid metabolism. The aim of our project was to develop novel curcumin formulations with improved oral bioavailability and to study their safety as well as potential sex-differences. Methods and resultsIn this crossover study, healthy subjects (13 women, 10 men) took, in random order, a single oral dose of 500 mg curcuminoids as native powder, micronized powder, or liquid micelles. Blood and urine samples were collected for 24 h and total curcuminoids and safety parameters were quantified. Based on the area under the plasma concentration-time curve (AUC), the micronized curcumin was 14-, 5-, and 9-fold and micellar curcumin 277-, 114-, and 185-fold better bioavailable than native curcumin in women, men, and all subjects, respectively. Thus, women absorbed curcumin more efficiently than men. All safety parameters remained within the reference ranges following the consumption of all formulations. ConclusionBoth, the micronized powder and in particular the liquid micellar formulation of curcumin significantly improved its oral bioavailability without altering safety parameters and may thus be ideally suited to deliver curcumin in human intervention trials. The observed sex differences in curcumin absorption warrant further investigation.
引用
收藏
页码:516 / 527
页数:12
相关论文
共 49 条
[31]   The curry spice curcumin reduces oxidative damage and amyloid pathology in an Alzheimer transgenic mouse [J].
Lim, GP ;
Chu, T ;
Yang, FS ;
Beech, W ;
Frautschy, SA ;
Cole, GM .
JOURNAL OF NEUROSCIENCE, 2001, 21 (21) :8370-8377
[32]   Now important are gender differences in pharmacokinetics? [J].
Meibohm, B ;
Beierle, I ;
Derendorf, H .
CLINICAL PHARMACOKINETICS, 2002, 41 (05) :329-342
[33]   Curcumin has potent anti-amyloidogenic effects for Alzheimer's β-amyloid fibrils in vitro [J].
Ono, K ;
Hasegawa, K ;
Naiki, H ;
Yamada, M .
JOURNAL OF NEUROSCIENCE RESEARCH, 2004, 75 (06) :742-750
[34]  
Pan MH, 1999, DRUG METAB DISPOS, V27, P486
[35]   Natural History and Treatment of Peripheral Inherited Neuropathies [J].
Pareyson, Davide ;
Marchesi, Chiara .
INHERITED NEUROMUSCULAR DISEASES: TRANSLATION FROM PATHMECHANISMS TO THERAPIES, 2009, 652 :207-224
[36]   Oral curcumin for Alzheimer's disease: tolerability and efficacy in a 24-week randomized, double blind, placebo-controlled study [J].
Ringman, John M. ;
Frautschy, Sally A. ;
Teng, Edmond ;
Begum, Aynun N. ;
Bardens, Jenny ;
Beigi, Maryam ;
Gylys, Karen H. ;
Badmaev, Vladimir ;
Heath, Dennis D. ;
Apostolova, Liana G. ;
Porter, Verna ;
Vanek, Zeba ;
Marshall, Gad A. ;
Hellemann, Gerhard ;
Sugar, Catherine ;
Masterman, Donna L. ;
Montine, Thomas J. ;
Cummings, Jeffrey L. ;
Cole, Greg M. .
ALZHEIMERS RESEARCH & THERAPY, 2012, 4 (05)
[37]   Innovative Preparation of Curcumin for Improved Oral Bioavailability [J].
Sasaki, Hiroki ;
Sunagawa, Yoichi ;
Takahashi, Kenji ;
Imaizumi, Atsushi ;
Fukuda, Hiroyuki ;
Hashimoto, Tadashi ;
Wada, Hiromichi ;
Katanasaka, Yasufumi ;
Kakeya, Hideaki ;
Fujita, Masatoshi ;
Hasegawa, Koji ;
Morimoto, Tatsuya .
BIOLOGICAL & PHARMACEUTICAL BULLETIN, 2011, 34 (05) :660-665
[38]  
Savjani K. T., 2012, ISRN PHARM, V2012
[39]   Curcuma as a functional food in the control of cancer and inflammation [J].
Schaffer, Moshe ;
Schaffer, Pamela M. ;
Zidan, Jamal ;
Bar Sela, Gil .
CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE, 2011, 14 (06) :588-597
[40]  
Sharma RA, 2001, CLIN CANCER RES, V7, P1894