Visualized discrimination of ATP from ADP and AMP through collapse of supramolecular gels

被引：41

作者：

Yang, Dong ^{[1
]}

Liu, Changxia ^{[1
]}

Zhang, Li ^{[1
]}

Liu, Minghua ^{[1
]}

机构：

[1] Chinese Acad Sci, Inst Chem, Key Lab Colloid Interface & Chem Thermodynam, Beijing Natl Lab Mol Sci, Beijing 100190, Peoples R China

来源：

CHEMICAL COMMUNICATIONS | 2014年 / 50卷 / 84期

基金：

中国国家自然科学基金;

关键词：

CHIRAL RECOGNITION; ORGANOGELS; GELATORS; WATER; DERIVATIVES; HYDROGEL; SENSOR;

D O I：

10.1039/c4cc05406g

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

A supramolecular gel was fabricated through mixing of a cationic gelator with methyl orange. The addition of ATP into the gel caused a distinct gel-collapse, whereas ADP and AMP preserved the gel formation. This observation provided a simple visualized way to discriminate ATP from AMP and ADP.

引用

页码：12688 / 12690

页数：3

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