Qualitative screening of 116 veterinary drugs in feed by liquid chromatography-high resolution mass spectrometry: Potential application to quantitative analysis

被引:63
作者
Boix, Clara [1 ]
Ibanez, Maria [1 ]
Sancho, Juan V. [1 ]
Leon, Nuria [2 ,3 ]
Yusa, Vicent [2 ,3 ,4 ]
Hernandez, Felix [1 ]
机构
[1] Univ Jaume 1, Res Inst Pesticides & Water, E-12071 Castellon de La Plana, Spain
[2] Conselleria Sanitat, Publ Hlth Lab Valencia, Valencia, Spain
[3] Fdn Promot Hlth & Biomed Res Valencian Reg, FISABIO Publ Hlth, Food Safety Res Area, Valencia, Spain
[4] Univ Valencia, Dept Analyt Chem, Valencia, Spain
关键词
Veterinary drugs; Animal feed; Liquid chromatography; Time-of-flight mass spectrometry; Screening; Qualitative validation; ANIMAL FEED; QUADRUPOLE-TIME; ORGANIC POLLUTANTS; MULTICLASS METHOD; VALIDATION; RESIDUES; MILK; FLUOROQUINOLONES; QUANTIFICATION; FEEDINGSTUFFS;
D O I
10.1016/j.foodchem.2014.03.086
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
Veterinarian and human pharmaceuticals may be intentionally added to animal feed to enhance animal production. Monitoring these substances is necessary for protecting the consumers. In this work, a screening method covering 116 human and veterinary drugs has been developed and validated in five types of animal feed at 0.02 and 0.2 mg kg(-1). After a simple extraction and dilution, the samples were analysed by ultra-high performance liquid chromatography coupled to quadrupole time-of-flight mass spectrometry (UHPLC-QTOF MS). Nearly all compounds tested were detected at 0.02 mg kg(-1), based on the presence of the accurate-mass (de)protonated molecule. However, the identification using a second accurate-mass ion was more problematic at this level. Finally, the procedure was applied to 22 feed samples, where trimethoprim, robenidine, or alpha- and beta-nandrolone were detected and identified. The potential applicability of the method to quantitative analysis of the compounds detected in the samples was also evaluated. (C) 2014 Elsevier Ltd. All rights reserved.
引用
收藏
页码:313 / 320
页数:8
相关论文
共 35 条
[11]   Quantitative determination of amoxicillin in animal feed using liquid chromatography with tandem mass spectrometric detection [J].
De Baere, S. ;
De Backer, Patrick .
ANALYTICA CHIMICA ACTA, 2007, 586 (1-2) :319-325
[12]   MULTICLASS RESIDUES SCREENING OF 105 VETERINARY DRUGS IN MEAT, MILK, AND EGG USING ULTRA HIGH PERFORMANCE LIQUID CHROMATOGRAPHY TANDEM QUADRUPOLE TIME-OF-FLIGHT MASS SPECTROMETRY [J].
Deng, Xiao-Jun ;
Yang, Hui-Qin ;
Li, Jian-Zhong ;
Song, Yue ;
Guo, De-Hua ;
Luo, Yong ;
Du, Xiao-Ning ;
Bo, Tao .
JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES, 2011, 34 (19) :2286-2303
[13]   Qualitative validation of a liquid chromatography-quadrupole-time of flight mass spectrometry screening method for organic pollutants in waters [J].
Diaz, R. ;
Ibanez, M. ;
Sancho, J. V. ;
Hernandez, F. .
JOURNAL OF CHROMATOGRAPHY A, 2013, 1276 :47-57
[14]   Target and non-target screening strategies for organic contaminants, residues and illicit substances in food, environmental and human biological samples by UHPLC-QTOF-MS [J].
Diaz, Ramon ;
Ibanez, Maria ;
Sancho, Juan V. ;
Hernandez, Felix .
ANALYTICAL METHODS, 2012, 4 (01) :196-209
[15]   Building an empirical mass spectra library for screening of organic pollutants by ultra-high-pressure liquid chromatography/hybrid quadrupole time-of-flight mass spectrometry [J].
Diaz, Ramon ;
Ibanez, Maria ;
Sancho, Juan V. ;
Hernandez, Felix .
RAPID COMMUNICATIONS IN MASS SPECTROMETRY, 2011, 25 (02) :355-369
[16]  
European Commission, 2011, OFFICIAL J EUROPEA L, V146, P7
[17]  
European Commission, 2002, 2002657EC
[18]  
European Commission, 2014, Document no. SANCO/12571/2013.
[19]  
Freitas S. K. B., 2013, FOOD ANAL METHOD, P1
[20]   A Novel Green Chemistry Method for Nonaqueous Extraction and High-Performance Liquid Chromatography Detection of First-, Second-, and Third-Generation Tetracyclines, 4-Epitetracycline, and Tylosin in Animal Feeds [J].
Granados-Chinchilla, Fabio ;
Sanchez, Jorge ;
Garcia, Fernando ;
Rodriguez, Cesar .
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2012, 60 (29) :7121-7128