The Influence of Drinking, Texting, and Eating on Simulated Driving Performance

被引:50
作者
Irwin, Christopher [1 ,2 ]
Monement, Sophie [1 ]
Desbrow, Ben [1 ,2 ]
机构
[1] Griffith Univ, Sch Allied Hlth Sci, Gold Coast, Qld 4222, Australia
[2] Griffith Univ, Ctr Hlth Practice Innovat, Griffith Hlth Inst, Gold Coast, Qld 4222, Australia
关键词
distraction; driving; text messaging; eating; mobile phone; DRIVER PERFORMANCE; METAANALYSIS; PERCEPTIONS; DISTRACTION; CRASHES; STATES; RISK;
D O I
10.1080/15389588.2014.920953
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
Objective: Driving is a complex task and distractions such as using a mobile phone for the purpose of text messaging are known to have a significant impact on driving. Eating and drinking are common forms of distraction that have received less attention in relation to their impact on driving. The aim of this study was to further explore and compare the effects of a variety of distraction tasks (i.e., text messaging, eating, drinking) on simulated driving. Methods: Twenty-eight healthy individuals (13 female) participated in a crossover design study involving 3 experimental trials (separated by >= 24h). In each trial, participants completed a baseline driving task (no distraction) before completing a second driving task involving one of 3 different distraction tasks (drinking 400mL water, drinking 400mL water and eating a 6-inch Subway sandwich, drinking 400mL water and composing 3 text messages). Primary outcome measures of driving consisted of standard deviation of lateral position (SDLP) and reaction time to auditory and visual critical events. Subjective ratings of difficulty in performing the driving tasks were also collected at the end of the study to determine perceptions of distraction difficulty on driving. Results: Driving tasks involving texting and eating were associated with significant impairment in driving performance measures for SDLP compared to baseline driving (46.0 +/- 0.08vs. 41.3 +/- 0.06cm and 44.8 +/- 0.10vs. 41.6 +/- 0.07cm, respectively), number of lane departures compared to baseline driving (10.9 +/- 7.8vs. 7.6 +/- 7.1 and 9.4 +/- 7.5vs. 7.1 +/- 7.0, respectively), and auditory reaction time compared to baseline driving (922 +/- 95vs. 889 +/- 104ms and 933 +/- 101vs. 901 +/- 103ms, respectively). No difference in SDLP (42.7 +/- 0.08vs. 42.5 +/- 0.07cm), number of lane departures (7.6 +/- 7.7vs. 7.0 +/- 6.8), or auditory reaction time (891 +/- 98 and 885 +/- 89ms) was observed in the drive involving the drink-only condition compared to the corresponding baseline drive. No difference in reaction time to visual stimuli was observed between baseline and experimental drives for any of the trial conditions. Participants' subjective ratings indicated that they perceived the texting while driving condition to be the most difficult despite similar magnitudes of impairment observed with the eating while driving condition. Conclusions: Distracting behaviors such as eating and texting while driving appear to negatively impact driving measures of lane position control and reaction time. These findings may have direct implications for motorists that engage in these types of distracting behaviors behind the wheel and for the safety of other road users.
引用
收藏
页码:116 / 123
页数:8
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