Effects of a Phenol-Enriched Purified Extract from Olive Mill Wastewater on Skin Cells

被引:10
作者
Schlupp, Peggy [1 ]
Schmidts, Thomas M. [1 ]
Poessl, Axel [1 ]
Wildenhain, Soeren [1 ]
Lo Franco, Gianni [2 ]
Lo Franco, Antonio [2 ]
Lo Franco, Bandino [2 ]
机构
[1] Univ Appl Sci, Anwenderzentrum TH Mittelhessen, RSC Pharma LTD & Co KG, D-35390 Giessen, Germany
[2] Fattoria Vialla, Via Meliciano 26, I-52029 Castiglion Fibocchi Ar, Arezzo, Italy
关键词
HaCaT cells; NHEK cells; ROS-assay; tumor invasion skin model; IL-8; antimicrobial effects; IN-VITRO; OLEUROPEIN; POLYPHENOLS; APOPTOSIS; HYDROXYTYROSOL; PROLIFERATION; ANTIOXIDANT; CULTURE;
D O I
10.3390/cosmetics6020030
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Olive trees (Olea europaea) and their processed products, such as olive oil, play a major role in the Mediterranean way of life. Their positive impact on human health is being intensely investigated. One research topic is the identification of new application areas of olive mill wastewater (OMWW). OMWW is characterized by the high content of polyphenols possessing many positive health effects. Thus, the phenol-enriched OMWW extract offers the potential for the treatment of skin disorders and for cosmetic application. The aim of the present study was to evaluate cell viability and proliferation, the anti-inflammatory and anti-oxidative properties of a phenol-enriched OMWW extract on an immortal keratinocyte cell line (HaCaT cells). Moreover, the influence on the growth of various microorganisms was investigated; furthermore, the effects on normal human epidermal keratinocytes (NHEK) and human melanoma cells (A375) were studied in a commercially available tumor invasion skin model. The phenol-enriched OMWW extract showed excellent antimicrobial activity. Moreover, a noticeable reduction in reactive oxygen species formation as well as Interleukin-8 release in HaCaT cells were observed. Finally, the inhibited growth of A375 melanoma nodules in the melanoma skin model could be shown. Our results indicate that the OMWW extract is a promising ingredient for dermal applications to improve skin health and skin protection as well as having a positive impact on skin ageing.
引用
收藏
页数:13
相关论文
共 29 条
[1]   Green tea constituent epigallocatechin-3-gallate and induction of apoptosis and cell cycle arrest in human carcinoma cells [J].
Ahmad, N ;
Feyes, DK ;
Nieminen, AL ;
Agarwal, R ;
Mukhtar, H .
JNCI-JOURNAL OF THE NATIONAL CANCER INSTITUTE, 1997, 89 (24) :1881-1886
[2]  
Ambriz-Perez D. L., 2016, Cogent Food & Agriculture, V2, P1131412, DOI 10.1080/23311932.2015.1131412
[3]  
[Anonymous], 2015, J. Bioanal. Biomed, DOI DOI 10.4172/1948-593X.S12-006
[4]   Effects of the Olive-Derived Polyphenol Oleuropein on Human Health [J].
Barbaro, Barbara ;
Toietta, Gabriele ;
Maggio, Roberta ;
Arciello, Mario ;
Tarocchi, Mirko ;
Galli, Andrea ;
Balsano, Clara .
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2014, 15 (10) :18508-18524
[5]   Potential chemopreventive activities of a polyphenol rich purified extract from olive mill wastewater on colon cancer cells [J].
Bassani, Barbara ;
Rossi, Teresa ;
De Stefano, Daniela ;
Pizzichini, Daniele ;
Corradino, Paola ;
Macri, Nicoletta ;
Noonan, Douglas M. ;
Albini, Adriana ;
Bruno, Antonin .
JOURNAL OF FUNCTIONAL FOODS, 2016, 27 :236-248
[6]   On the in-vitro antimicrobial activity of oleuropein and hydroxytyrosol [J].
Bisignano, G ;
Tomaino, A ;
Lo Cascio, R ;
Crisafi, G ;
Uccella, N ;
Saija, A .
JOURNAL OF PHARMACY AND PHARMACOLOGY, 1999, 51 (08) :971-974
[7]   Use of phenolic compounds from olive mill wastewater as valuable ingredients for functional foods [J].
Caporaso, Nicola ;
Formisano, Diego ;
Genovese, Alessandro .
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2018, 58 (16) :2829-2841
[8]   Protective role of oleuropein and its metabolite hydroxytyrosol on cancer [J].
Carrera-Gonzalez, M. P. ;
Ramirez-Exposito, M. J. ;
Mayas, M. D. ;
Martinez-Martos, J. M. .
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2013, 31 (02) :92-99
[9]   Biological Activities of Phenolic Compounds Present in Virgin Olive Oil [J].
Cicerale, Sara ;
Lucas, Lisa ;
Keast, Russell .
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2010, 11 (02) :458-479
[10]   Polyphenols as antimicrobial agents [J].
Daglia, Maria .
CURRENT OPINION IN BIOTECHNOLOGY, 2012, 23 (02) :174-181