Removal of chromium by mucilaginous seeds of Ocimum basilicum

被引:89
|
作者
Melo, JS [1 ]
D'Souza, SF [1 ]
机构
[1] Bhabha Atom Res Ctr, Nucl Agr & Biotechnol Div, Bombay 400085, Maharashtra, India
关键词
mucilaginous seeds; Ocimum basilicum; biosorption; chromium; pectin; agriculturally-based biosorbent; exopolysaccharides;
D O I
10.1016/j.biortech.2003.08.015
中图分类号
S2 [农业工程];
学科分类号
0828 ;
摘要
Polysaccharides bound to bacteria or in isolated form have been shown to bind heavy metals. A limitation of this technology can be overcome by immobilization. In view of this Ocimum basilicum seeds which swell upon wetting could serve as natural immobilized source of agriculturally-based polysaccharides. The seeds consist of an inner hard core and a pectinous fibrillar outer layer. Pretreating the seeds with acid, alkali, periodate or boiling in water was found to alter the metal binding capacity. Of the various treatments given, seeds boiled in water were found to be superior in terms of mechanical stability and exhibited fairly optimal Cr(VI) uptake kinetics. The maximum adsorption capacity as calculated from the Langmuir isotherm was 205 mg Cr/g dry seeds. Bio-sorption of Cr(VI) was found to be pH dependent with maximum uptake at pH 1.5 wherein sorption was not affected by the presence of other metal ions such as Cd2+, Cu2+, Ca2+ and Na+. Seeds were used in a packed bed reactor for the continuous removal of Cr(VI). Thus O. basilicum seeds may have application as a potential bioresource in tropical countries such as India where they are widely available. (C) 2003 Elsevier Ltd. All rights reserved.
引用
收藏
页码:151 / 155
页数:5
相关论文
共 50 条
  • [21] Terpenoids from Ocimum basilicum
    Chang, Churng-Werng
    Wang, Jih-Pyang
    Wu, Ping-Ping
    Kuo, Sheng-Chu
    Chao, Pei-Dawn Lee
    Chinese Pharmaceutical Journal, 1999, 51 (02): : 181 - 189
  • [22] Discriminating the origin of basil seeds (Ocimum basilicum L.) using hyperspectral imaging analysis
    Choi, Ji-Young
    Heo, Suhyeon
    Bae, Suin
    Kim, Jiyoon
    Moon, Kwang-Deog
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2020, 118
  • [23] MUCILAGINOUS SEEDS - INTERACTIONS WITH MICROORGANISMS
    BARBER, JT
    PLANT PHYSIOLOGY, 1977, 59 (06) : 35 - 35
  • [24] Identification of the Chemotypes of Ocimum forskolei and Ocimum basilicum by NMR Spectroscopy
    Fatope, Majekodunmi O.
    Marwah, Ruchi G.
    Al Hadhrami, Nabil M.
    Onifade, Anthony K.
    Williams, John R.
    CHEMISTRY & BIODIVERSITY, 2008, 5 (11) : 2457 - 2463
  • [25] Rhizosphere and Endophytic Bacteria Associated to Ocimum basilicum L. with Decaclorobiphenyl Removal Potential
    Nelly Sanchez-Perez, Blanca
    Zenteno Rojas, Adalberto
    Ivette Rincon-Molina, Clara
    Manuel Ruiz-Valdiviezo, Victor
    Gutierrez-Miceli, Federico
    Angel Vences-Guzman, Miguel
    Jose Villalobos-Maldonado, Juan
    Rincon-Rosales, Reiner
    WATER AIR AND SOIL POLLUTION, 2020, 231 (03):
  • [26] Non-destructive assessment of sweet basil (Ocimum basilicum L.) seeds quality
    Altizani-Junior, Julio Cesar
    Cicero, Silvio Moure
    Alves, Rafael Mateus
    Gomes, Francisco Guilhien
    JOURNAL OF SEED SCIENCE, 2023, 45
  • [27] Chemical Constituents and Antioxidant Capacity of Ocimum basilicum and Ocimum sanctum
    Fadila, Khairun Saaban
    Hui, Chun Ang
    Mei, Sook Khor
    Hock, Cheng Chuah
    IRANIAN JOURNAL OF CHEMISTRY & CHEMICAL ENGINEERING-INTERNATIONAL ENGLISH EDITION, 2019, 38 (02): : 139 - 152
  • [28] Rhizosphere and Endophytic Bacteria Associated to Ocimum basilicum L. with Decaclorobiphenyl Removal Potential
    Blanca Nelly Sánchez-Pérez
    Adalberto Zenteno-Rojas
    Clara Ivette Rincón-Molina
    Víctor Manuel Ruíz-Valdiviezo
    Federico Antonio Gutiérrez-Miceli
    Miguel Angel Vences-Guzmán
    Juan José Villalobos-Maldonado
    Reiner Rincón-Rosales
    Water, Air, & Soil Pollution, 2020, 231
  • [29] THE CONSTITUENTS OF THE LEAVES OF OCIMUM-BASILICUM
    FATOPE, MO
    TAKEDA, Y
    PLANTA MEDICA, 1988, (02) : 190 - 190
  • [30] Pharmacognostic Evaluation of Ocimum basilicum L
    Anitha, R.
    Kanimozhi, S.
    JOURNAL OF PHARMACEUTICAL RESEARCH INTERNATIONAL, 2021, 33 (42A) : 256 - 261