(Co)Variance components and genetic parameters of post-weaning traits in Angus cattle

被引:49
作者
Cardoso, FF
Cardellino, RA
Campos, LT
机构
[1] EMBRAPA, BR-96401970 Bage, RS, Brazil
[2] UFPEL, Dept Zootecn, BR-96010900 Pelotas, RS, Brazil
来源
REVISTA BRASILEIRA DE ZOOTECNIA-BRAZILIAN JOURNAL OF ANIMAL SCIENCE | 2004年 / 33卷 / 02期
关键词
Angus; beef cattle; genetic correlation; heritability; post-weaning period;
D O I
10.1590/S1516-35982004000200006
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
(Co)variance components were determined for post-weaning traits, and covariances with birth weight (BW) and preweaning traits, in Angus cattle using an animal model. Records of weaning and yearling weights of 18,921 animals were used and from these 4,452 had complete evaluations of visual scores at weaning and post-weaning phases. Records of BW were available for 11,788 animals. Heritabilities of post-weaning gain (GP205) and visual scores for conformation (YC), precocity (YP), muscling (YM) and size (YS) were 0.20, 0.19, 0.25, 0.26 and 0.24, respectively. Genetic correlations among all traits considered were positive: between GP205 and visual scores the ran-e was from 0.50 to 0.7 1; for yearling scores among themselves from 0.22 to 0.94; between GP205 and BW was 0.14; between GP205 and pre-weaning gain was 0.23 and for the same score at weaning and yearling stages they varied from 0.90 to 0.99. These results indicate that it is possible to select for GP205 without a significant increase in BW and that the selection for GP205 should produce a correlated genetic change on yearling visual scores.
引用
收藏
页码:313 / 319
页数:7
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