Reduction of aflatoxin and fumonisin contamination in yellow corn by high-speed dual-wavelength sorting

被引:87
作者
Pearson, TC
Wicklow, DT
Pasikatan, MC
机构
[1] USDA ARS, Engn Res Unit, Grain Mkt Res & Prod Res Ctr, Manhattan, KS 66502 USA
[2] USDA ARS, Mycotoxin Res Unit, Natl Ctr Agr Utilizat Res, Peoria, IL 61604 USA
关键词
D O I
10.1094/CCHEM.2004.81.4.490
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
A high-speed dual-wavelength sorter was tested for removing corn contaminated in the field with aflatoxin and fumonisin. To achieve accurate sorting, single kernel reflectance spectra (500-1,700 nm) were analyzed to select the optimal pair of optical filters to detect mycotoxin-contaminated corn during high-speed sorting. A routine, based on discriminant analysis, was developed to select the two absorbance bands in the spectra that would give the greatest classification accuracy. In a laboratory setting, and with the kernels stationary, absorbances at 750 and 1,200 nm could correctly identify >99% of the kernels as aflatoxin-contaminated (>100 ppb) or uncontaminated. A high-speed sorter was tested using the selected filter pair for corn samples inoculated with Aspergillus flavus; naturally infested corn grown in central Illinois; and naturally infested, commercially grown and harvested corn from eastern Kansas (2002 harvest). For the Kansas corn, the sorter was able to reduce aflatoxin levels by 81% from an initial average of 53 ppb, while fumonisin levels in the same grain samples were reduced an average of 85% from an initial level of 17 ppm. Similar reductions in mycotoxin levels were observed after high-speed sorting of A. flavus inoculated and naturally mold-infested corn grown in Illinois.
引用
收藏
页码:490 / 498
页数:9
相关论文
共 66 条
  • [11] LEVELS OF FUMONISIN B-1 IN CORN NATURALLY CONTAMINATED WITH AFLATOXINS
    CHAMBERLAIN, WJ
    BACON, CW
    NORRED, WP
    VOSS, KA
    [J]. FOOD AND CHEMICAL TOXICOLOGY, 1993, 31 (12) : 995 - 998
  • [12] SIMULTANEOUS OCCURRENCE OF FUMONISIN B-1 AND OTHER MYCOTOXINS IN MOLDY CORN COLLECTED FROM THE PEOPLES-REPUBLIC-OF-CHINA IN REGIONS WITH HIGH INCIDENCES OF ESOPHAGEAL CANCER
    CHU, FS
    LI, GY
    [J]. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1994, 60 (03) : 847 - 852
  • [13] Fusarium and fumonisin occurrence in Argentinian cool at different ear maturity stages
    Chulze, SN
    Ramirez, ML
    Farnochi, MC
    Pascale, M
    Visconti, A
    March, G
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1996, 44 (09) : 2797 - 2801
  • [14] Distribution of fumonisins in maize ears infected with strains of Fusarium moniliforme that differ in fumonisin production
    Desjardins, AE
    Plattner, RD
    Lu, M
    Claflin, LW
    [J]. PLANT DISEASE, 1998, 82 (08) : 953 - 958
  • [15] DICKENS J W, 1975, Peanut Science, V2, P45, DOI 10.3146/i0095-3679-2-2-4
  • [16] INCIDENCE AND LEVELS OF FUMONISIN CONTAMINATION IN MAIZE GENOTYPES GROWN IN EUROPE AND AFRICA
    DOKO, MB
    RAPIOR, S
    VISCONTI, A
    SCHJOTH, JE
    [J]. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1995, 43 (02) : 429 - 434
  • [17] Reflectance and transmittance spectroscopy applied to detecting fumonisin in single corn kernels infected with Fusarium verticillioides
    Dowell, FE
    Pearson, TC
    Maghirang, EB
    Xie, F
    Wicklow, DT
    [J]. CEREAL CHEMISTRY, 2002, 79 (02) : 222 - 226
  • [18] FARSAIE A, 1981, T ASAE, V24, P1372, DOI 10.13031/2013.34454
  • [19] FENNELL DI, 1973, CEREAL CHEM, V50, P404
  • [20] Near infra red detection of internally moldy nuts
    Hirano, S
    Okawara, N
    Narazaki, S
    [J]. BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 1998, 62 (01) : 102 - 107