Experimental and Modeling Studies on the Conversion of Inulin to 5-Hydroxymethylfurfural Using Metal Salts in Water

被引:11
作者
Fachri, Boy Arief [1 ,2 ]
Rasrendra, Carolus Borromeus [3 ]
Heeres, Hero Jan [1 ]
机构
[1] Univ Groningen, Dept Chem Engn, NL-9747 AG Groningen, Netherlands
[2] Univ Jember, Fac Engn, Jember 58121, Indonesia
[3] Bandung Inst Technol, Dept Chem Engn, Bandung 40132, Indonesia
关键词
inulin; metal salts; HMF; levulinic acid; CuCl2; ACID-CATALYZED CONVERSION; LEVULINIC ACID; D-FRUCTOSE; MASS-SPECTROMETRY; BIOMASS; DEHYDRATION; GLUCOSE; GREEN; 5-HYDROXYMETHYL-2-FURALDEHYDE; CHEMISTRY;
D O I
10.3390/catal5042287
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
Inulin, a plant polysaccharide consisting of mainly d-fructose units, is considered an interesting feed for 5-hydroxymethylfurfural (HMF), a top 12 bio-based chemical. We here report an exploratory experimental study on the use of a wide range of homogeneous metal salts as catalysts for the conversion of inulin to HMF in water. Best results were obtained using CuCl2. Activity-pH relations indicate that the catalyst activity of CuCl2 is likely related to Lewis acidity and not to Bronsted acidity. The effects of process conditions on HMF yield for CuCl2 were systematically investigated and quantified using a central composite design (160-180 degrees C, an inulin loading between 0.05 and 0.15 g/mL, CuCl2 concentration in range of 0.005-0.015 M, and a reaction time between 10 and 120 min). The highest experimental HMF yield in the process window was 30.3 wt. % (39 mol %, 180 degrees C, 0.05 g/mL inulin, 0.005 M CuCl2 and a reaction time of 10 min). The HMF yields were modelled using non-linear, multi variable regression and good agreement between experimental data and model were obtained.
引用
收藏
页码:2287 / 2308
页数:22
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