Autophagy and Its Implications Against Early Full Nutrition Support in Critical Illness

被引:48
作者
Van Dyck, Lisa [1 ]
Casaer, Michael P. [1 ,2 ]
Gunst, Jan [1 ,2 ]
机构
[1] Katholieke Univ Leuven, Dept Cellular & Mol Med, Lab Intens Care Med, Herestr 49, B-3000 Leuven, Belgium
[2] Katholieke Univ Leuven, Dept Cellular & Mol Med, Clin Div, Herestr 49, B-3000 Leuven, Belgium
基金
比利时弗兰德研究基金会;
关键词
enteral nutrition; autophagy; parenteral nutrition; nutrition support; critical illness; EARLY PARENTERAL-NUTRITION; EARLY ENTERAL NUTRITION; ACUTE LUNG INJURY; ILL PATIENTS; CALORIC-INTAKE; RANDOMIZED-TRIAL; SKELETAL-MUSCLE; CLINICAL-TRIAL; PARALLEL-GROUP; ORGAN FAILURE;
D O I
10.1002/ncp.10084
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
The timing, dose, and route of early nutrition support in critically ill patients have been highly controversial for years. Despite the association of a caloric deficit with adverse outcome, several recent large, randomized, controlled trials have demonstrated a prolongation of organ failure and increased muscle weakness with increasing doses of nutrition in the acute phase of critical illness. A potential explanation for the negative impact of early, full feeding on outcome is feeding-induced suppression of autophagy, a cellular repair process that is necessary to clear intracellular damage. Whether nutrition management in critically ill patients should be guided by its effects on autophagy is a topic of debate. Currently, however, autophagy cannot be monitored in clinical practice. Moreover, clinical management should be guided by high-quality randomized controlled trials, which currently do not support the use of early full nutrition support.
引用
收藏
页码:339 / 347
页数:9
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