Chemical analysis of poly-gamma-glutamic acid produced by plasmid-free Bacillus subtilis (natto): Evidence that plasmids are not involved in poly-gamma-glutamic acid production

被引:45
作者
Nagai, T [1 ]
Koguchi, K [1 ]
Itoh, Y [1 ]
机构
[1] MINIST AGR FORESTRY & FISHERIES, NATL FOOD RES INST, DIV APPL MICROBIOL, TSUKUBA, IBARAKI 305, JAPAN
关键词
acridine orange; Bacillus subtilis (natto); D-glutamic acid; nalidixic acid; plasmid curing; poly-gamma-glutamic acid;
D O I
10.2323/jgam.43.139
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
It has been postulated that the psf gene on a small plasmid, pUH1 (5.8 kb), regulates positively the synthesis of capsular poly-gamma-glutamic acid (gamma PGA) in Bacillus subtilis (natto) Asahikawa. We found that this strain harbored a second plasmid, named pNAGL1 (ca, 50 kb), in addition to pUH1. The growth conditions that cure pUH1 or pNAGL1 were established. The plasmid-free NAF4 strain derived from B, subtilis (natto) Asahikawa was found to produce gamma PGA which was the same as the parent strain in terms of quantity and chemical properties having the same molecular mass and content of D-glutamic acid. Furthermore, as in the case of the parent cells, the D-glutamic acid in gamma PGA, which is known to increase up to ca, 80% of the total glutamic acid as Mn2+ ion concentration increases in growth medium, was found to make up 80% of the total glutamic acid of the gamma PGA produced by NAF4 cells grown in the presence of 0.1 mM MnCl2, Thus, these results led us to conclude that the plasmids do not encode any gene important for gamma PGA production.
引用
收藏
页码:139 / 143
页数:5
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