Intermittent Water Supply: Prevalence, Practice, and Microbial Water Quality

被引:211
作者
Kumpel, Emily [1 ,2 ]
Nelson, Kara L. [1 ]
机构
[1] Univ Calif Berkeley, Civil & Environm Engn, Berkeley, CA 94720 USA
[2] Aquaya Inst, Nairobi, Kenya
关键词
LOW-PRESSURE EVENTS; DRINKING-WATER; DISTRIBUTION-SYSTEM; GASTROINTESTINAL ILLNESS; DEVELOPING-COUNTRIES; CLIMATE-CHANGE; SOFT DEPOSITS; POTABLE WATER; SERVICE LINES; SHEAR-STRESS;
D O I
10.1021/acs.est.5b03973
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Intermittent water supplies (IWS), in which water is provided through pipes for only limited durations, serve at least 300 million people around the world. However, providing water intermittently can compromise water quality in the distribution system. In IWS systems, the pipes do not supply water for periods of time, supply periods are shortened, and pipes experience regular flow restarting and draining. These unique behaviors affect distribution system water quality in ways that are different than during normal operations in continuous water supplies (CWS). A better understanding of the influence of IWS on mechanisms causing contamination can help lead to incremental steps that protect water quality and minimize health risks. This review examines the status and nature of IWS practices throughout the world, the evidence of the effect of IWS on water quality, and how the typical contexts in which IWS systems often exist-low-income countries with under-resourced utilities and inadequate sanitation infrastructure-can exacerbate mechanisms causing contamination. We then highlight knowledge gaps for further research to improve our understanding of water quality in IWS.
引用
收藏
页码:542 / 553
页数:12
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