Continuous ethanol production and evaluation of yeast cell lysis and viability loss under very high gravity medium conditions

被引:118
作者
Bai, FW [1 ]
Chen, LJ
Zhang, Z
Anderson, WA
Moo-Young, M
机构
[1] Univ Waterloo, Dept Chem Engn, Waterloo, ON N2L 3G1, Canada
[2] Dalian Univ Technol, Dept Biosci & Bioengn, Dalian 116023, Peoples R China
[3] Univ Ottawa, Dept Chem Engn, Ottawa, ON K1N 6N5, Canada
基金
加拿大自然科学与工程研究理事会;
关键词
ethanol production; very high gravity medium; combined bioreactor system; cell lysis and viability loss;
D O I
10.1016/j.jbiotec.2004.01.017
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
A combined bioreactor system, composed of a stirred tank and a three-stage tubular bioreactor in series and with a total working volume of 3260 ml, was established. Continuous ethanol production was carried out using Saccharomyces cerevisiae and a very high gravity (VHG) medium containing 280 gl(-1) glucose. An average ethanol concentration of 124.6 gl(-1) or 15.8% (v) was produced when the bioreactor system was operated at a dilution rate of 0.012 h(-1). The yield of ethanol to glucose consumed was calculated to be 0.484 or 94.7% of its theoretical value of 0.511 when ethanol entrapped in the exhaust gas was incorporated. Meanwhile, quasi-steady states and non-steady oscillations were observed for residual glucose, ethanol and biomass concentrations for all of these bioreactors during their operations. Models that can be used to predict yeast cell lysis and viability loss were developed. (C) 2004 Elsevier B.V. All rights reserved.
引用
收藏
页码:287 / 293
页数:7
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