Knowledge and Innovation Management to Support Supply Chain Innovation and Sustainability Practices

被引：27

作者：

Gloet, Marianne ^{[1
]}

Samson, Danny ^{[1
]}

机构：

[1] Univ Melbourne, Dept Management & Mkt, Melbourne, Vic, Australia

来源：

INFORMATION SYSTEMS MANAGEMENT | 2022年 / 39卷 / 01期

基金：

澳大利亚研究理事会;

关键词：

Knowledge management; innovation; supply chains; sustainable development; RESOURCE-BASED VIEW; FIRM; FRAMEWORK; IMPLEMENTATION; CAPABILITIES; PERFORMANCE; FUTURE;

D O I：

10.1080/10580530.2020.1818898

中图分类号：

TP [自动化技术、计算机技术];

学科分类号：

0812 ;

摘要：

This paper extends exploratory research on the contribution of knowledge and innovation management (KIM) to innovation and sustainability activities across a number of small to medium size Australian food and beverage exporters in Australia, as part of a longitudinal research study. Recent trends in sustainable supply chain management (SSCM) in global supply chains see a greater focus on achieving more social and transformational forms of sustainability, in addition to traditional economic or environmental approaches.

引用

页码：3 / 18

页数：16

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