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Vitamin D in the cancer patient
被引:31
|作者:
Kennel, Kurt A.
[1
]
Drake, Matthew T.
[1
]
机构:
[1] Mayo Clin, Dept Med, Div Endocrinol, Endocrine Res Unit,Coll Med, Rochester, MN 55905 USA
基金:
美国国家卫生研究院;
关键词:
cancer;
observational data;
risk;
vitamin D;
RANDOMIZED CONTROLLED-TRIAL;
RESISTANT PROSTATE-CANCER;
BONE-MINERAL DENSITY;
BREAST-CANCER;
D DEFICIENCY;
POSTMENOPAUSAL WOMEN;
25-HYDROXYVITAMIN D;
COLORECTAL-CANCER;
D SUPPLEMENTATION;
D-RECEPTOR;
D O I:
10.1097/SPC.0b013e3283640f74
中图分类号:
R19 [保健组织与事业(卫生事业管理)];
学科分类号:
摘要:
Purpose of review To briefly review recent work within the vitamin D and cancer field, whereas also providing context relating how these findings may impact clinical care and future research efforts. Recent findings Vitamin D has now been convincingly shown both in vitro and in preclinical animal models to alter the differentiation, proliferation, and apoptosis of cancer cells. Whether vitamin D prevents cancer in humans or limits cancer progression, however, remain open questions. Epidemiologic and observational data relating circulating 25(OH) D levels and cancer risk suggest an inverse relationship for most cancers including breast, colorectal, leukemia and lymphoma, and prostate, although for each malignancy there also exist studies that have failed to demonstrate such an inverse relationship. Likewise, a more recent report failed to confirm a previously reported association of increased pancreatic cancer risk in patients with higher 25(OH) D levels. A large prospective study in which patients aged at least 50 years receive 2000 IU vitamin D3 daily for 5 years, with cancer as a primary endpoint, has recently been launched. Summary Although much effort has attempted to delineate a causal relationship between vitamin D and a wide array of human cancers, we await large-scale randomized controlled trial data for definitive answers.
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页码:272 / 277
页数:6
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